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  2. Ray T. Townsend - Wikipedia

    en.wikipedia.org/wiki/Ray_T._Townsend

    Ray T. Townsend. Ray T Townsend (May 27, 1913 – April 2, 2011) was an American inventor and engineer who transformed the meat processing world with his invention of the pork skinner, sausage linking machine and pork belly injector. All three inventions are still used throughout the world today.

  3. Smithfield Foods - Wikipedia

    en.wikipedia.org/wiki/Smithfield_Foods

    Its 973,000-square-foot meat-processing plant in Tar Heel, North Carolina, was said in 2000 to be the world's largest, slaughtering 32,000 pigs a day. [8] Then known as Shuanghui Group, WH Group purchased Smithfield Foods in 2013 for $4.72 billion. [9] [10] It was the largest Chinese acquisition of an American company to date. [11]

  4. Meat-packing industry - Wikipedia

    en.wikipedia.org/wiki/Meat-packing_industry

    The William Davies Company facilities in Toronto, Ontario, Canada, circa 1920. This facility was then the third largest hog-packing plant in North America. The meat-packing industry (also spelled meatpacking industry or meat packing industry) handles the slaughtering, processing, packaging, and distribution of meat from animals such as cattle, pigs, sheep and other livestock.

  5. New meat processing facility from local restaurant breaks ...

    www.aol.com/meat-processing-facility-local...

    At this new facility in Eastern Market, Marrow Detroit Provisions, according to a news release, is expected to: Produce a variety of raw cuts and specialty items made from proprietary recipes for ...

  6. Impact of the COVID-19 pandemic on the meat industry in the ...

    en.wikipedia.org/wiki/Impact_of_the_COVID-19...

    The meat industry has been severely affected by the COVID-19 pandemic in the United States. [1] Outbreaks of the virus took place in factories operated by the meat packing industry and the poultry processing industry. These outbreaks affected dozens of plants, leading to closures of some factories and disruption of others, and posed a ...

  7. JBS S.A. - Wikipedia

    en.wikipedia.org/wiki/JBS_S.A.

    In 2007, JBS went through with a US$225m acquisition of U.S. firm Swift & Company, [12] which was the third largest U.S. beef and pork processor, renamed as JBS USA. It leads the world in slaughter capacity, at 51.4 thousand head per day, and continues to focus on production operations, processing, and export plants, nationally and internationally.

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