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Bluefin Tuna and Sushi is a Japanese restaurant in Portland, Oregon. The business was established as Bluefin Tuna in Seoul in 2011. Bluefin Tuna and Sushi has garnered a positive reception and ranked number 75 in Yelp 's 2024 list of the top 100 sushi restaurants in the U.S.
Kuro (maguro) (くろまぐろ): bluefin tuna, the fish itself [2] Kihada (maguro) (木肌鮪, 黄肌鮪, きはだ): yellowfin tuna [2] Mebachi (maguro) (めばちまぐろ): bigeye tuna, the most widely distributed fish in Japan [2] Meji (maguro) (メジ鮪): young Pacific bluefin tuna [13] Ōtoro (大とろ): fattiest portion of bluefin tuna ...
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Designer-suit-clad corporate types, shoppers, and creatives book $98 hour-long 12-course lunches featuring local, sustainable seafood like oysters from Long Island’s North Fork and the prized ...
Commonly caught fish in Hawaiian waters for poke, found at local seafood counters include (alternate Japanese names are indicated in parentheses): [1] [2] [3] ʻAhi pālaha: albacore tuna (tombo) ʻAhi: bigeye tuna (mebachi) ʻAhi: yellowfin tuna (kihada) Aku: skipjack tuna (katsuo) Aʻu: blue marlin (kajiki), striped marlin (nairagi ...
The restaurant was cited and given 24 hours to re-train staff. In a follow-up inspection, all violations were corrected. Captain Joe's Grill: Cooked pasta was held at room temperature for about an ...
Diners can experience the unique result when the chef’s Aussie cooking style meets local Mayan ingredients.
Mas huni (top) with chapati flatbread. This is a list of notable tuna dishes, consisting of foods and dishes prepared using tuna as a primary ingredient. Tuna is a versatile ingredient that is used in a variety of dishes, including entrees, sandwiches, sushi, salads, appetizers, soups and spreads, among others.
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related to: bluefin seafood bistroubereats.com has been visited by 100K+ users in the past month