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Prue Leith’s Croissant Bread Pudding with Chocolate, Hazelnuts and Pear. 1 Tbsp. unsalted butter, softened. 4 large day-old croissants. ⅓ cup (about 3½ oz.) chocolate-hazelnut spread (such as ...
White Chocolate Croissant Bread Pudding. Okay, so technically, bread pudding is a custard not a pudding. But with the end result being so creamy and dreamy, we couldn't resist adding this one to ...
Preheat the oven to 350°. Lightly butter a 1-quart shallow baking dish and arrange the croissant pieces in the dish. In a small saucepan, stir the sugar and water over moderately high heat until the sugar dissolves; wash down any crystals on the sides with a wet pastry brush.
The bread pudding is made with flaky, buttery croissants and a white chocolate custard so it's sweeter than candy in your basket. Get the White Chocolate Croissant Bread Pudding recipe . Caitlin ...
Get the White Chocolate Croissant Bread Pudding recipe. Caitlin Bensel. Walnut Brownie Baked Oatmeal. ... Get the Easy 4-Ingredient Egg Bake recipe. Sommer Collier/The Pioneer Woman.
Vanilla JELL-O provides such an easy and delicious way for anyone to add "pastry cream" to a recipe! It's a pantry staple at my house! JELL-O and it's time saving, simple recipe possibilities allow me to spend quality time with my family, making new memories and traditions in our kitchen that will live on for generations to come.
Preheat the oven to 350°. Lightly butter a 1-quart shallow baking dish and arrange the croissant pieces in the dish. In a small saucepan, stir the sugar and water over moderately high heat until ...
This variation on French toast is almost like a bread pudding. It's moist and tender with a crumb topping that's loaded with cinnamon and sugar. Get Ree's Cinnamon Baked French Toast Casserole recipe.
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