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Tuscan Chianti in a traditional fiasco. Italian wine (Italian: vino italiano) is produced in every region of Italy.Italy is the country with the widest variety of indigenous grapevine in the world, [1] [2] with an area of 702,000 hectares (1.73 million acres) under vineyard cultivation, [3] as well as the world's second largest wine producer and the largest exporter as of 2023.
A field blend of red and white Italian grape varieties growing in the Etna region of Sicily. Grape ... J. Robinson, J. Harding and J. Vouillamoz Wine Grapes ...
The culture of Italy encompasses the knowledge, beliefs, ... Italian wine and salumi. Italian cuisine is a Mediterranean cuisine [129] consisting of the ingredients, ...
A Roman statue of Bacchus, god of wine (c. 150 AD, copied from a Hellenistic original, Prado Museum, Madrid).. Ancient Rome played a pivotal role in the history of wine.The earliest influences on the viticulture of the Italian Peninsula can be traced to ancient Greeks and the Etruscans.
Italian Cultural Institute, London; Italian design; Italian Esperanto Federation; Italian folk dance; Italian honorifics; Italian idealism; Italian Jews; Italian modern and contemporary art; Italian nationalism; Italian philosophy; Italian six-hour clock; Italian soft power; Italian studies; Italian units of measurement; Italian Wine & Food ...
Wine grapes of Italy (6 C, 79 P) Wine regions of Italy (17 C, 66 P) Wineries of Italy (40 P) Italian wines (9 P) Pages in category "Italian wine"
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