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  2. Food coating - Wikipedia

    en.wikipedia.org/wiki/Food_coating

    Coatings also can be used to add vitamins and minerals (enriched white rice) or food energy. Coating conveys functional properties, such as particle separation (oiled dry fruit, shredded cheese), antioxidant effect (fruit cubes), or a barrier effect [water migration between a layer of ice cream and a biscuit (cookie) or against moisture loss of ...

  3. Surface chemistry of cooking - Wikipedia

    en.wikipedia.org/wiki/Surface_chemistry_of_cooking

    The material properties of cookware, such as hydrophobicity, surface roughness, and conductivity can impact the taste of a dish dramatically. The technique of food preparation alters food in fundamentally different ways, which produce unique textures and flavors.

  4. Xylan (coating) - Wikipedia

    en.wikipedia.org/wiki/Xylan_(coating)

    Xylan coatings can be one-, two- (primer and top-coat), and three- (primer, mid-coat, top-coat) coat conventional and reinforced (filled) coating systems. The fluoropolymers utilized in Xylan coatings consist of PTFE, PFA, and FEP. The properties listed below may not apply to all Xylan coatings as the fluoropolymer and resin content and type ...

  5. Non-stick surface - Wikipedia

    en.wikipedia.org/wiki/Non-stick_surface

    Any PTFE-based coating will rapidly lose its non-stick properties if overheated; all manufacturers recommend that temperatures be kept below, typically, 260 °C (500 °F). [ 12 ] Utensils used with PTFE-coated pans can scratch the coating if the utensils are harder than the coating; this can be prevented by using non-metallic (usually plastic ...

  6. Shellac - Wikipedia

    en.wikipedia.org/wiki/Shellac

    Because of its acidic properties (resisting stomach acids), shellac-coated pills may be used for a timed enteric or colonic release. [33] Shellac is used as a 'wax' coating on citrus fruit to prolong its shelf/storage life. It is also used to replace the natural wax of the apple, which is removed during the cleaning process. [34]

  7. Polytetrafluoroethylene - Wikipedia

    en.wikipedia.org/wiki/Polytetrafluoroethylene

    PTFE is widely used as a non-stick coating for food processing equipment; [71] dough hoppers, mixing bowls, conveyor systems, rollers, and chutes. PTFE can also be reinforced where abrasion is present – for equipment processing seeded or grainy dough for example. [71]

  8. Polyvinylidene chloride - Wikipedia

    en.wikipedia.org/wiki/Polyvinylidene_chloride

    Polyvinylidene chloride is applied as a water-based coating to films made of other plastics, such as biaxially-oriented polypropylene (BOPP) and polyethylene terephthalate (PET). This coating increases the barrier properties of the film, reducing the permeability of the film to oxygen and flavours and thus extending the shelf life of the food ...

  9. Lecithin - Wikipedia

    en.wikipedia.org/wiki/Lecithin

    In the paint industry, it forms protective coatings for surfaces with painting and printing ink, helps as a rust inhibitor, is a colour intensifying agent, catalyst, conditioning aid modifier, and dispersing aid; it is a good stabilizing and suspending agent, emulsifier, and wetting agent, helps in maintaining uniform mixture of several ...