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Arugula and Three-Pea Salad. Oh, the greenery! You'll find sharp, peppery arugula, lots of fresh herbs, and sweet, snap, and snow peas, all tossed together with goat cheese and radish slices.
This speedy dinner recipe combines shrimp with pillowy gnocchi, pesto and peas in a creamy sauce. Feel free to substitute the peas with other veggies such as broccoli or asparagus.
Tuna casserole closeup. Tuna casserole is a casserole primarily made with pasta or rice and canned tuna, with peas sometimes added. The dish is often topped with potato chips, corn flakes, breadcrumbs or canned fried onions. [1]
This is a list of notable casserole dishes. A casserole, probably from the archaic French word casse meaning a small saucepan, [1] is a large, deep dish used both in the oven and as a serving vessel. The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan.
Pulmay: A kind of curanto, cooked in a big casserole dish instead of a hole. Chapalele: A Chilean dumpling made from boiled potatoes and wheat flour. Crudos: Crudos (Spanish for “raw”) is a typical German-Chilean dish similar to a steak tartare. Empanadas: a stuffed baked pastry, filled with meat, onions and other condiments. They can also ...
This recipe is more special than your average breakfast casserole, but it doesn’t require any hard-to-find ingredients or intensive prep work—the dish comes together in four easy steps. Easy ...
Here are 10 cheap and delicious Easter side dishes, from sweet corn casserole to pineapple stuffing. ... add pea salad to the menu. Recipe: Salty Side Dish. Jeffrey Glas/istockphoto.