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The potatoes had a delicious, savory crust on the top, and the caramelized onions added a lot of dynamic flavor to the dish. The creamy layers of the potatoes complemented the crispy texture of ...
Dot with sour cream, then repeat layering with remaining potatoes, 1/2 tsp salt, 1/4 tsp pepper, Velveeta and cheddar. Pour the milk over the entire casserole. Top with parsley or green onions.
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Classic scalloped potatoes get a burst of color, heartier texture and a healthy update with the addition of chopped spinach. The greens in this side dish also create a nice contrast to the creamy ...
Arrange a rack in center of oven; preheat to 350°. Spray a standard 12-cup muffin tin with cooking spray. In a large bowl, whisk Parmesan, half-and-half, thyme, garlic powder, salt, pepper, and ...
Get the Cheesy Scalloped Potato & Ham Stacks recipe. PHOTO: LINDA PUGLIESE; FOOD STYLING: SAM SENEVIRATNE. Buffalo Chicken Dip. This instant classic remains a favorite of dip lovers everywhere. It ...
The next key to scalloped potato perfection is how you combine the potatoes with the infused cream. This might seem like an obvious step: just layer them together in a pan and bake until the ...
Make an easy dip by melting an 8 oz processed cheese product (like Velveeta) according to package directions. Stir, then top with chopped tomatoes and jalapeños. Stir, then top with chopped ...