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  2. This Foolproof Technique Is the Key to Flawless Cheesecakes

    www.aol.com/foolproof-technique-key-flawless...

    A double boiler is used frequently to melt chocolate or slowly cook eggs, such as for a zabaglione. ... The best last-minute stocking stuffers under $10. AOL. The best toys of 2024. AOL.

  3. Lady Baltimore cake - Wikipedia

    en.wikipedia.org/wiki/Lady_Baltimore_cake

    Modern versions of the recipe may call for a meringue, boiled, or seven-minute frosting, and may include rum or liqueurs in the filling. The cake itself may be white or yellow. There is also a version known as the "Lord Baltimore cake" made with the leftover egg yolks instead of whites. [10] [11] [12] [13]

  4. I Make My Mom’s 5-Minute Fudge Every Christmas - AOL

    www.aol.com/mom-5-minute-fudge-every-003500512.html

    This takes about a minute of vigorous mixing. Stir in the marshmallows. Return the bowl to the microwave and cook on high until the marshmallows melt, 20 to 30 seconds.

  5. Rotimatic - Wikipedia

    en.wikipedia.org/wiki/Rotimatic

    Rotimatic uses machine learning so each machine takes some time to make good bread; they are also connected to the internet for software upgrades. [ 7 ] [ 8 ] It takes about a minute to make one roti after the machine has been fully heated up which takes more than five minutes. [ 9 ]

  6. Custard - Wikipedia

    en.wikipedia.org/wiki/Custard

    French cuisine has several named variations on custard: [6] [7] Crème anglaise is a light custard made with eggs, sugar, milk, and vanilla (with the possible addition of starch), with other flavoring agents as desired With cream instead of milk, and more sugar, it is the basis of crème brûlée

  7. This Is The Bread Pudding Recipe That'll Sway Even The ...

    www.aol.com/bread-pudding-recipe-thatll-sway...

    (Alternately, place bread on a baking sheet and bake at 200º for 20 minutes, then let cool.) Preheat oven to 325°. In a large bowl, whisk eggs, egg yolks, vanilla, salt, nutmeg (if using), and 2 ...

  8. Icing (food) - Wikipedia

    en.wikipedia.org/wiki/Icing_(food)

    The first documented case of frosting occurred in 1655, and included sugar, eggs and rosewater. [6] The icing was applied to the cake then hardened in the oven. The earliest attestation of the verb to ice in this sense seems to date from around 1600, [7] and the noun icing from 1683. [8] Frosting was first attested in 1750. [9]

  9. Bread machine - Wikipedia

    en.wikipedia.org/wiki/Bread_machine

    A bread machine, or breadmaker. A bread making machine or breadmaker or Bread Maker is a home appliance for baking bread. It consists of a bread pan (or "tin"), at the bottom of which are one or more built-in paddles, mounted in the center of a small special-purpose oven. The machine is usually controlled by a built-in computer using settings ...