enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. The Difference Between Étouffée And Gumbo - AOL

    www.aol.com/difference-between-touffe-e-gumbo...

    Gumbo has a more stew-like, and typically consists of a range of ingredients including meats, seafood, and vegetables. “The roux in gumbo is also crucial for flavor and texture but is used to ...

  3. Cajun cuisine - Wikipedia

    en.wikipedia.org/wiki/Cajun_cuisine

    Unlike other Cajun events, men take no part in cooking the main course for the party, and women prepare the chicken and ingredients for the gumbo. [ 3 ] : 113 Once the festivities begin, the Cajun community members eat and dance to Cajun music until midnight after which is the beginning of Lent .

  4. Gumbo - Wikipedia

    en.wikipedia.org/wiki/Gumbo

    Gumbo is a heavily seasoned stew that combines several varieties of meat or seafood with a sauce or gravy. [8] Any combination of meat or seafood can be used. [9] Meat-based gumbo may consist of chicken, duck, squirrel, or rabbit, with oysters occasionally added. Seafood-based gumbo generally has shrimp, crab meat, and sometimes oysters. [9]

  5. Cuisine of New Orleans - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_New_Orleans

    Gumbo—a stew of meat and/or shellfish, with celery, bell peppers, onions, and a stock made with either okra, filé powder, or roux [28] [29] [30] Hot sausage Jambalaya —a dish of rice and meat (often a combination of andouille sausage , chicken, and shrimp) cooked with vegetables and Creole spices [ 31 ]

  6. Making gumbo for Mardi Gras? One New Orleans chef says ... - AOL

    www.aol.com/lifestyle/making-gumbo-mardi-gras...

    Chicken and andouille sausage are Cook's preferred gumbo add-ins, but the chef says it's common for seafood and other poultry, like duck, to be used. (Photo: Terri Peters)

  7. Seafood Nachos, Po’boys, and Gumbo Are Football Fan ... - AOL

    www.aol.com/seafood-nachos-po-boys-gumbo...

    The shrimp basket and jambalaya from Bayou Market stalls are the stadium’s most popular dishes, while seafood nachos, po’boys, and gumbo have become fan favorites in recent years. Want to nosh ...

  8. Louisiana Creole cuisine - Wikipedia

    en.wikipedia.org/wiki/Louisiana_Creole_cuisine

    Seafood gumbo. GumboGumbo is the quintessential stew-like soup of Louisiana. The dish is a Louisiana version of West African okra soups which the dish gumbo is named for. The name gumbo is derived from the French term for okra, which entered Louisiana French from West African languages as gombo, from the West African kilogombo or quingombo.

  9. 25 Non-Traditional Thanksgiving Dinner Ideas That Aren't Meat ...

    www.aol.com/25-non-traditional-thanksgiving...

    Tomato Spice Cake. Pumpkin, pecan, sweet potato, and apple pies might be the norm on Thanksgiving but if you're looking to switch things up a bit, consider making room for a Tomato Spice Cake, too.