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  2. You Just Got a Slow Cooker—Here Are 16 Heart-Healthy Recipes ...

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    This slow-cooker chicken Marsala recipe gets its full flavor from plenty of mushrooms and fragrant shallots. Whole-wheat pasta soaks up the rich sauce. Round it out with a simple green salad for a ...

  3. 27 of the Best Crock Pot Chicken Recipes to Make Your ... - AOL

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    Related: 35 Low-Carb Crock Pot Chicken Recipes Turn off the stove, oven or grill and get ready for the easiest slow cooker chicken dishes that practically make themselves.

  4. These Crock-Pot Soup Recipes Were Made for Cozy Nights - AOL

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    Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus chicken noodle and loaded potato. ... Shortcut ingredients like frozen ...

  5. 200 Best Crock Pot Recipes and Easy Slow Cooker Dinner ... - AOL

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    Set-it-and-forget-it dinners in 2024.

  6. Perpetual stew - Wikipedia

    en.wikipedia.org/wiki/Perpetual_stew

    The tradition of perpetual stew remains prevalent in South and East Asian countries. Notable examples include beef and goat noodle soup served by Wattana Panich in Bangkok, Thailand, which has been cooking for over 50 years as of 2025, [6] [7] and oden broth from Otafuku in Asakusa, Japan, which has served the same broth daily since 1945. [8]

  7. Slow cooker - Wikipedia

    en.wikipedia.org/wiki/Slow_cooker

    A modern, oval-shaped slow cooker. A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than other cooking methods, such as baking, boiling, and frying. [1]

  8. 35 Low-Carb Crock Pot Chicken Recipes for Easy Dinners - AOL

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    35 Best Low-Carb Crock Pot Chicken Recipes. Krista Marshall. The deli classic made easily at home. ... Skinny Southern Recipes. A new twist on the mall food court classic. Get the recipe: ...

  9. Morton Frozen Foods - Wikipedia

    en.wikipedia.org/wiki/Morton_Frozen_Foods

    In 1940, Harold Morton began making a chicken and noodle dish sold in glass jars in Louisville, Kentucky. [1] The business transitioned to frozen foods after World War II, and the product line expanded to pot pies and dessert pastries. [1] The manufacturing plant relocated to Crozet, Virginia, in Albemarle County and Webster City, Iowa.

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