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  2. The Secret to Juicy Grilled Chicken? This Seriously Good Marinade

    www.aol.com/secret-juicy-grilled-chicken...

    Marinade recipes may take a little extra time, but the flavorful results are well worth it, especially when the recipe is this easy. A marinade infuses the chicken with flavor prior to cooking and ...

  3. This Recipe For Lemon-Rosemary-Garlic Chicken And ... - AOL

    www.aol.com/recipe-lemon-rosemary-garlic-chicken...

    First things first: mix lemon slices, lemon juice, olive oil, fresh rosemary, and garlic cloves to create a flavor-packed mixture that you'll pour over the chicken and potatoes.

  4. The 3-Ingredient Chicken I Make When I Just... Can't - AOL

    www.aol.com/3-ingredient-recipe-favorite-way...

    Remove from the oven and let sit for about 5 minutes before serving, spooning plenty of the softened lemons, garlic, and sauce onto the plate with each chicken thigh. Simply Recipes / Ali Redmond ...

  5. Rosemary-Roasted Chicken & Potatoes Recipe - AOL

    homepage.aol.com/food/recipes/rosemary-roasted...

    Bake chicken and potatoes 1-1/4 hours or until chicken is done (165ºF), stirring potatoes every 30 min. TRANSFER chicken to large serving dish, reserving juices in pan. Let chicken stand 10 min. Meanwhile, add bacon and onions to potatoes; mix lightly. Spoon around chicken in dish. Skim fat from reserved chicken juices in pan; discard.

  6. List of chicken dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_chicken_dishes

    Karaage, a Japanese dish Chicken noodle soup Buldak is a Korean dish made from heavily spiced chicken. [3] Marinated barbecue chicken Cooking of chicken tabaka, a traditional Georgian dish Coq au vin is a French dish of chicken braised with wine, lardons, mushrooms, and optionally garlic. Orange chicken White cut chicken is a type of siu mei.

  7. Marination - Wikipedia

    en.wikipedia.org/wiki/Marination

    Chicken in marinade. Marinating is the process of soaking foods in a seasoned, often acidic, liquid before cooking.This liquid, called the marinade, can be either acidic (made with ingredients such as vinegar, lemon juice, or wine) or enzymatic (made with ingredients such as pineapple, papaya, yogurt, or ginger), or have a neutral pH. [1]

  8. Greek cuisine - Wikipedia

    en.wikipedia.org/wiki/Greek_cuisine

    Roasted chicken with potatoes or rice, [380] [381] [382] Kleftiko, [383] [384] [385] slow-roasted leg of lamb or lamb shoulder wrapped in parchment paper with potatoes, bell peppers, onions, feta cheese, marinated with olive oil, lemon juice, garlic, fresh rosemary and herbs.

  9. Italian Sundried Tomato, Garlic and Rosemary Chicken ... - AOL

    www.aol.com/food/recipes/italian-sundried-tomato...

    Want to make Italian Sundried Tomato, Garlic and Rosemary Chicken Hoagies with Melted Fontina Sauce? Learn the ingredients and steps to follow to properly make the the best Italian Sundried Tomato ...

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