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Gompholobium latifolium, commonly known as golden glory pea [2] or giant wedge-pea, [3] is a flowering plant in the pea family and is endemic to eastern Australia. It is a small shrub with leaves composed of three leaflets and which has relatively large yellow flowers in spring and early summer.
Black-eyed peas, a common name for a cowpea cultivar, are named due to the presence of a distinctive black spot on their hilum. Vigna unguiculata is a member of the Vigna (peas and beans) genus. Unguiculata is Latin for "with a small claw", which reflects the small stalks on the flower petals. [ 7 ]
Pea (pisum in Latin) is a pulse, vegetable or fodder crop, but the word often refers to the seed or sometimes the pod of this flowering plant species. Carl Linnaeus gave the species the scientific name Pisum sativum in 1753 (meaning cultivated pea).
The brand "Green Giant Great Big Tender Peas" was first used in 1925, [3] and the figure of a giant was introduced three years later by Carly Stanek (Bingum). The brand was created in response to the discovery of a new variety of pea , the Prince of Wales; they were "oblong, wrinkled, and, as peas go, huge.
Gompholobium, commonly known as glory peas or wedge-peas, is a genus of plants in the pea family Fabaceae and is endemic to Australia. Most species have compound leaves composed of three leaflets and all have ten stamens which are free from each other and a distinctive arrangement of their sepals .
The Fabaceae (/ f ə ˈ b eɪ s i. iː,-ˌ aɪ /) or Leguminosae, [6] commonly known as the legume, pea, or bean family, are a large and agriculturally important family of flowering plants. It includes trees , shrubs , and perennial or annual herbaceous plants , which are easily recognized by their fruit ( legume ) and their compound, stipulate ...
Canned marrowfat or "processed" peas are reconstituted from dried peas. These are soaked in cold water for 12 to 16 hours, sometimes with sodium bicarbonate added to aid softening. The peas are then blanched for 5 minutes and then canned in a brine containing sugar, salt and food colouring , before the cans are heat processed at 115 °C (239 °F).
The Albanian Wikipedia (Albanian: Wikipedia Shqip) is the Albanian language edition of Wikipedia started on 12 October 2003. As of 19 December 2024, the Wikipedia has 101,045 articles and is the 73rd-largest Wikipedia.