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Beyond the basic cake recipe—a mix of self-rising flour, eggs, shortening, sugar, milk, and vanilla—the cake has a cinnamon-brown-sugar filling and is iced with a warm mixture of powdered ...
Open both tubes of cinnamon rolls and remove icing. Place icing in a medium bowl; cover and set aside. Break apart rolls and divide between prepared pans, spacing about 2" apart.
The following 30 best crescent roll recipes show how easy crescent rolls are to transform. You'll find appetizer, breakfast, lunch, dinner and dessert ideas, such as mouthwatering Cinnamon Roll ...
Meanwhile, to make the glaze, sift the powdered sugar into a small bowl and stir in the milk. Set aside. Remove the cinnamon rolls from the oven and let cool for 5 minutes. Remove from baking pan to a serving tray and spread the glaze over the rolls with a spatula. Recipe Credit: Denise Woodward and Laudalino Ferreira
There's plenty of apple desserts because apples and cinnamon also happen to be a match made in heaven. Of course, you don't need fresh fruit to enjoy the warm, inviting spice.
A sweetened roll with a thick cinnamon-sugar filling and a cream cheese frosting that you are likely to remember long after the cinnamon roll is gone! Get the recipe: Cinnabon Cinnamon Rolls
Beat in cream, cinnamon and vanilla until well blended; gently pour over roll pieces. Sprinkle with pecans; drizzle with 1 cup syrup. Bake 20 to 28 minutes or until golden brown.
Related: Rosalynn Carter's Strawberry Cake Has a Surprising Vintage Ingredient Grease and flour a 13x9-inch pan. Squeeze the orange, remove the seeds, and set aside about 1/3 cup of juice for ...