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  2. Cured pork tenderloin - Wikipedia

    en.wikipedia.org/wiki/Cured_pork_tenderloin

    Unlike Mediterranean-style cured meats like prosciutto, pancetta and buđola traditionally made in drier, littoral and near-littoral southern parts of these countries, smoke-cured loins are traditionally cured meats from the inner continental regions and harsh, freezing continental winters are a big part of curing specifics and flavor.

  3. Salumi - Wikipedia

    en.wikipedia.org/wiki/Salumi

    Salumi also include bresaola, which is made from beef, and some cooked products, such as mortadella and prosciutto. The word salume, 'salted meat', derives from the Latin sal, 'salt'. Examples of salumi include: Prosciutto – dry-cured ham, thinly sliced and served uncooked (prosciutto crudo) Prosciutto di Parma; Prosciutto di San Daniele

  4. Pancetta vs Bacon: What’s the Difference? - AOL

    www.aol.com/pancetta-vs-bacon-difference...

    The post Pancetta vs Bacon: What’s the Difference? appeared first on Taste of Home. Can you use bacon in place of pancetta? We explain the differences between these two pork belly products.

  5. Prosciutto - Wikipedia

    en.wikipedia.org/wiki/Prosciutto

    The simple Italian description prosciutto, used alone or with crudo or cotto, is not in itself a protected term. The two famous types of Italian prosciutto crudo are: prosciutto crudo di Parma, from Parma, and prosciutto crudo di San Daniele, from the San Daniele del Friuli area, in the Friuli-Venezia Giulia region. [19]

  6. 10 Types of Meat for a Charcuterie Board, from Tender ... - AOL

    www.aol.com/lifestyle/10-types-meat-charcuterie...

    Below, you’ll find ten of my favorite meats for a charcuterie board for every taste, from spicy pepperoni to rich prosciutto. Even better, you’ll find pairing suggestions and tips for ...

  7. What’s the Best White Wine for Cooking? Here Are the Top ...

    www.aol.com/best-white-wine-cooking-top...

    Pinot grigio is dry…but so is sauvignon blanc. Cooking with wine can be totally confusing. “Unless you’re making a sweet dish, choose a low-alcohol wine with some acidity that’s fresh with ...

  8. Pancetta - Wikipedia

    en.wikipedia.org/wiki/Pancetta

    One 30-g serving of pancetta contains around 5.0 g of protein, 11.0 g of fat, and 20–25 mg of cholesterol. One serving comprises between 15 and 22 percent of the accepted daily value of fats. [11] [12] Despite its high portion of daily fat value, pancetta has a lower fat content than other bacon products. [13]

  9. 30 Ways to Use Prosciutto - AOL

    www.aol.com/30-ways-prosciutto-204657316.html

    There are so many different ways to use prosciutto—whether it be for a starter, side or main dish. Learn how to cook prosciutto 30 different ways here. The post 30 Ways to Use Prosciutto ...