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Want to make Roasted Fruit-Stuffed Pork Loin? Learn the ingredients and steps to follow to properly make the the best Roasted Fruit-Stuffed Pork Loin? recipe for your family and friends.
Pack the stuffing onto the open pork. Roll the pork up toward the bone side, enclosing the stuffing. Tie the roast in several spots to keep it closed. Place in a roasting pan and roast for 30 minutes.
Get the Roasted Pork Tenderloin recipe. PHOTO: ERIK BERNSTEIN; FOOD STYLING: MAKINZE GORE. Tomato-Butter Roast Chicken. ... Mushroom, Spinach & Gruyère Stuffed Pork Tenderloin.
3. Open the pork roast, snipping off the strings if necessary, and set it on a work surface, fat side down. Season the inside of the roast with salt, black pepper and crushed red pepper. Arrange the garlic cloves and dried apricots in the center of the roast. Roll up the roast and tie at 1-inch intervals with kitchen string.
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Add the pork roast and cook over moderate heat, turning occasionally, until browned all over, about 10 minutes. Transfer the roast to the oven, meaty side up, and roast for about 1 hour and 10 minutes, or until an instant-read thermometer inserted in the thickest part of the meat registers 135°.
Get the recipe. Jamie Deen's Roast Pork Loin with Sausage, Figs, and Fresh Herbs ... Sausage and apple stuffed acorn squash is filled with rustic woodsy flavors from the apple and mushroom and it ...
Roasted Pork Tenderloin. When you’re craving an easy holiday dinner protein but are tired of old standbys like chicken breast or ground beef, look no further than pork tenderloin. It’s quick ...