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  2. List of restaurant terminology - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurant_terminology

    This is a list of restaurant terminology. A restaurant is a business that prepares and serves food and drink to customers in return for money, either paid before the meal, after the meal, or with a running tab. Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services .

  3. Outline of meals - Wikipedia

    en.wikipedia.org/wiki/Outline_of_meals

    Hors d'oeuvre – literally "apart from the [main] work") or the first course, is a food item served before the main courses of a meal, typically smaller than main dishes, and often meant to be eaten by hand (with minimal use of cutlery). [32] Hors d'oeuvres may be served at the dinner table as a part of the meal, or they may be served before ...

  4. Full-course dinner - Wikipedia

    en.wikipedia.org/wiki/Full-course_dinner

    Only empty plates are set in front of each guest and guests individually fill their plates with selections from a variety of dishes. In another, common in restaurants, a filled plate is placed in front of a guest, pre-portioned away from the table. Often the meat is pre-portioned, but diners serve themselves with vegetables and side-dishes.

  5. Supper - Wikipedia

    en.wikipedia.org/wiki/Supper

    In Saskatchewan, and much of Atlantic Canada, "supper" means the main meal of the day, usually served in the late afternoon, while "dinner" is served around noon. "Dinner" is used in some areas, such as Newfoundland and Labrador , to describe the noon meal as well as special meals, such as "Thanksgiving dinner", "Flipper dinner" or "Christmas ...

  6. Five tips for an easy Christmas dinner, from Temp-tations ...

    www.aol.com/lifestyle/five-tips-for-an-easy...

    Tip 5: Never forget dessert. As you’re juggling vegetables, meats, and sauces, don’t forget the best part of dinner: the dessert. Since your oven will be crowded on the actual holiday ...

  7. Platter (dishware) - Wikipedia

    en.wikipedia.org/wiki/Platter_(dishware)

    In restaurant terminology, a platter is often a main dish served on a platter with one or more side dishes, such as a salad or french fries. Notable platters includes the Colombian bandeja paisa , Indian thali or Arabic mixed-meat platters.

  8. NYT ‘Connections’ Hints and Answers Today, Friday, December 13

    www.aol.com/nyt-connections-hints-answers-today...

    Related: The 26 Funniest NYT Connections Game Memes You'll Appreciate if You Do This Daily Word Puzzle Hints About Today's NYT Connections Categories on Friday, December 13 1.

  9. Today's Wordle Hint, Answer for #1274 on Saturday, December ...

    www.aol.com/todays-wordle-hint-answer-1274...

    Today's Wordle Answer for #1274 on Saturday, December 14, 2024. Today's Wordle answer on Saturday, December 14, 2024, is DROOL. How'd you do? Next: Catch up on other Wordle answers from this week.