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  2. Lamb and mutton - Wikipedia

    en.wikipedia.org/wiki/Lamb_and_mutton

    Among EU nations, Greece is the per capita leader in consumption at 12.3 kg, [35] while the UK's annual per capita lamb consumption is 4.7 kg. [36] Outside of the OECD, the largest per capita consumer overall is Mongolia, with 45.1 kg. [36]

  3. List of countries by meat consumption - Wikipedia

    en.wikipedia.org/wiki/List_of_countries_by_meat...

    More recent FAO figures (2009) have taken the earlier discrepancy into account, resulting in a significantly lower 95.2 kg (210 lb) for Denmark (13th in the world). [ 7 ] [ 8 ] When further adjusted for loss, calculations by DTU Fødevareinstituttet suggest the actual consumption was 48 kg (106 lb) per adult.

  4. American cuisine - Wikipedia

    en.wikipedia.org/wiki/American_cuisine

    The price is listed as "3 cents each or 2 for 5 cents". New York–style hot dogs came about with German-speaking emigrants from Austria and Germany, particularly with the frankfurter sausage and the smaller wiener sausage ; Jews would also contribute here by introducing the kosher version of these sausages, made of beef rather than pork. [ 146 ]

  5. Lamb Weston's Solid Price/Mix Bodes Well, High Costs Hurt

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  6. Roast Lamb Shoulder with Cumin Recipe - AOL

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  7. Lamb Weston Looks Promising on LTO Focus & Solid Price/Mix

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  8. Sheep - Wikipedia

    en.wikipedia.org/wiki/Sheep

    In comparison, countries such as the U.S. consume only a pound or less (under 0.5 kg), with Americans eating 50 pounds (22 kg) of pork and 65 pounds (29 kg) of beef. [151] In addition, such countries rarely eat mutton, and may favor the more expensive cuts of lamb: mostly lamb chops and leg of lamb .

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