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2. Morton Salt - Wikipedia

   en.wikipedia.org/wiki/Morton_Salt

   Morton Salt is an American food company producing salt for food, water conditioning, industrial, agricultural, and road/highway use. Based in Chicago , [ 1 ] the business is North America's leading producer and marketer of salt.

3. Water softening - Wikipedia

   en.wikipedia.org/wiki/Water_softening

   Water softening is the removal of calcium, ... The UK's National Health Service recommends a maximum salt intake of 6g, against an actual current intake of 8.1g.

4. Morton vs. Diamond Crystal Kosher Salt: What’s the Difference?

   www.aol.com/morton-vs-diamond-crystal-kosher...

   Morton kosher salt is relatively coarse, and is made by rolling cubes into flakes that have a distinctly square-ish shape. Produced since 1886 in St. Clair, Michigan, Diamond Crystal Kosher Salt ...

5. Potassium chloride - Wikipedia

   en.wikipedia.org/wiki/Potassium_chloride

   Potassium chloride (KCl, or potassium salt) is a metal halide salt composed of potassium and chlorine. It is odorless and has a white or colorless vitreous crystal appearance. The solid dissolves readily in water, and its solutions have a salt-like taste. Potassium chloride can be obtained from ancient dried lake deposits. [7]

6. Dealkalization of water - Wikipedia

   en.wikipedia.org/wiki/Dealkalization_of_water

   Like water softeners, dealkalizers contain ion-exchange resins that are regenerated with a concentrated salt solution - NaCl. In the case of a water softener, the cation exchange resin is exchanging sodium (the Na + ion of NaCl) for hardness minerals such as calcium and magnesium.

7. What’s The Difference Between Sea Salt And Table Salt? - AOL

   www.aol.com/difference-between-sea-salt-table...

   Sea salt is made by evaporating ocean water or water from saltwater lakes. Unrefined sea salt is minimally processed, retaining trace minerals that might lend color or flavor to the salt ...