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It is not acceptable for a man to shake hands with a woman if the latter did not offer a hand first. Along with social categorization, religion dictates what is allowed and prohibited. [5] When it comes to business, the etiquette is similar to those found in other Asian countries such as not being direct when communicating one's position or ...
In the Southeast Asian style, the spoon is held in the right hand throughout consumption, except with certain dishes when a fork is more suitable. Rice and soups are a staple of the diet in Southeast Asian countries, so using a spoon is practical in such dishes. [11] The spoon is used for manipulating food on the plate; knives are rarely used.
Customs and etiquette in Chinese dining are the traditional behaviors observed while eating in Greater China. Traditional Han customs have spread throughout East Asia to varying degrees, with some regions sharing a few aspects of formal dining, which has ranged from guest seating to paying the bill.
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Manners and mischief gender, power, and etiquette in Japan. University of California Press. ISBN 978-1-283-27814-0. Murakami, Ken (1996). Passport Japan your pocket guide to Japanese business, customs & etiquette. San Rafael, Calif. : World Trade Press. ISBN 1-885073-17-8. Rath, Eric C. (2016). Japan's cuisines : food, place and identity ...
Jo Hayes is an etiquette expert and consultant. Ellen Flowers is a blogger and editor for The Perennial Style. Myka Meier is an etiquette trainer as well as the founder and director of Beaumont ...
In addition to general behaviour, etiquette in South Korea also determines how to behave with responsibility and social status. Although most aspects of etiquette are accepted by the country at large, customs can be localized to specific regions or influenced by other cultures, namely China , Japan , and the United States .
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