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  2. Ina Garten's 3-Ingredient Party Appetizer Is 'Fancy but ... - AOL

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    From date nights to holiday gatherings, Ina Garten knows how to entertain with ease.As we look ahead to another fall and winter full of football-watching parties, nights around the fire pit ...

  3. These 89 Appetizers Might Just Be The Best Part Of ... - AOL

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    They're filled with a mixture of sautéed onion, garlic, spinach, and cream cheese and baked inside little puff pastry cups in a muffin tin. Bet you can't eat just one! Get the Spinach Puffs recipe .

  4. These 90 Tasty Christmas Appetizers Will Get the Party Started

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    Sausage Rolls. This recipe takes pigs in a blanket to the next level with a filling of pork sausage, garlic, and smoky bacon. ... For a speedy appetizer, try these bite-sized puff pastry apps ...

  5. Sausage & Stuffing Criss-Cross Pastry Recipe - AOL

    homepage.aol.com/food/recipes/sausage-stuffing...

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  6. 60 Appetizer Recipes That’ll Get The Party Started This Fall

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    Sausage Stuffing Bites With Cranberry Sauce. Some people love a classic homemade turkey stuffing, while others prefer a cornbread stuffing, sausage or oyster stuffing, or a vegetarian cranberry ...

  7. Sausage roll - Wikipedia

    en.wikipedia.org/wiki/Sausage_roll

    A Dutch sausage roll (saucijzenbroodje) showing the puff pastry surrounding the roll of minced meat inside. The basic composition of a sausage roll is sheets of puff pastry formed into tubes around sausage meat and glazed with egg or milk before being baked. [2] They can be served either hot or cold.

  8. Ina Garten Just Shared an Easy Appetizer from Her New ... - AOL

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    Ina Garten, everyone’s favorite Food Network chef, is back in the news. It’s because the Barefoot Contessa has dropped another recipe from her upcoming cookbook, Modern Comfort Food. If this ...

  9. You Can Have a Fresh Bear Claw Every Morning Thanks to This ...

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    Using the creases left on the dough from being folded as a guide, cut the puff pastry into 3 equal strips (about 3 1/2 inches by 11 inches). Cut a 1/2-inch opening at the tip of the pastry bag.

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