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  2. Saucy Cranberry Maple Pudding Cake Recipe - AOL

    homepage.aol.com/food/recipes/saucy-cranberry...

    Position a rack in the center of the oven and preheat the oven to 400°F. Butter the baking dish or pie plate. To make the filling: Combine the cranberries, maple syrup, and water in a medium saucepan, bring to a simmer, and cook for 3 minutes.

  3. 20 Most Popular Breakfast Recipes for Better Blood Sugar - AOL

    www.aol.com/20-most-popular-breakfast-recipes...

    Instant espresso powder adds a touch of bitterness to the dish, which gets balanced by the sweetness of the maple syrup. A dusting of cocoa powder on top serves as a nod to the dessert’s iconic ...

  4. Saucy Cranberry Maple Pudding Cake Recipe - AOL

    www.aol.com/.../saucy-cranberry-maple-pudding-cake

    To make the filling: Combine the cranberries, maple syrup, and water in a medium saucepan, bring to a simmer, and cook for 3 minutes. Transfer 1/2 cup of the berries, with some juice, to a small ...

  5. Recipes Everyone Over 30 Should Know How to Cook - AOL

    www.aol.com/recipes-everyone-over-30-know...

    Knowing how to make homemade pancakes, French toast (you can even use Hawaiian rolls, pictured), and waffles will serve you long through your 30s and beyond. How To Make A Decadent Breakfast

  6. Saucy Cranberry Maple Pudding Cake Recipe - AOL

    w.main.welcomescreen.aol.com/food/recipes/saucy...

    Home & Garden. Lighter Side. News

  7. Maple-Apple Upside-Down Cake Recipe - AOL

    firefox-startpage.aol.com/food/recipes/maple...

    Preheat the oven to 350°. Butter and flour a 10-inch round cake pan. In a large saucepan, bring the maple syrup to a boil over high heat, then simmer over low heat until very thick and reduced to 3/4 cup, about 20 minutes. Pour the thickened syrup into the cake pan. Arrange the apples in the pan in 2 concentric circles, overlapping them slightly.

  8. The Grandma-Approved Cake That Starts With a Pancake Mix - AOL

    www.aol.com/grandma-approved-cake-starts-pancake...

    How to Make the Vintage Sad Cake All you need to do is dump all the ingredients together in a bowl, stir them all together, pour the mixture into a greased baking dish and bake it at 350° for ...

  9. Pouding chômeur - Wikipedia

    en.wikipedia.org/wiki/Pouding_chômeur

    The cake then rises through the liquid which settles at the bottom of the pan, mixing with the batter and creating a distinct layer at the bottom of the dish. The syrup or caramel can be made from brown sugar, white sugar, maple syrup or a combination of these. During the worst of the Depression, stale bread was used in lieu of cake batter.

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