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2. 52 pizza recipes from traditional Neapolitan to sheet-pan pies

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   Get the best pizza recipes from TODAY Food including traditional Neapolitan pizza, grilled pizza Margherita, and more for the whole family. ... Slow-Cooker Deep Dish Pizza with Pepperoni and ...

3. Detroit-style pizza - Wikipedia

   en.wikipedia.org/wiki/Detroit-style_pizza

   Detroit-style pizza is a deep-dish rectangular pizza topped with Wisconsin brick cheese and a cooked tomato-based sauce. [2] [3] The dough typically has a hydration level of 70 percent or higher, which creates an open, porous, chewy crust with a crisp exterior. [4] [5] [6] The fresh dough is double-proofed and stretched by hand to the pan ...

4. Chicago-style pizza - Wikipedia

   en.wikipedia.org/wiki/Chicago-style_pizza

   Chicago-style deep-dish pizza was invented at Pizzeria Uno in Chicago, founded by Ike Sewell and Richard Riccardo in 1943. [8] [9] [10] Riccardo's original recipe for a pizza cooked in a pie pan or cake tin was published in 1945 and included a dough made with scalded milk, butter, and sugar. [11]

5. 65+ Homemade Pizza Recipes That Are Tastier Than Delivery - AOL

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   Chicago's deep-dish pizza, invented at Pizzeria Uno, features cheese and chunked tomatoes surrounded by a biscuit-rich crust. Chicago deep-dish pizza requires a pan that is 2-3 inches deep and 10 ...

6. List of pizza varieties by country - Wikipedia

   en.wikipedia.org/wiki/List_of_pizza_varieties_by...

   Just in the US, the phrase Sicilian pizza is often synonymous with thick-crust or deep-dish pizza derived from the Sicilian Sfincione. [17] In Sicily, there is a variety of pizza called Sfincione. [18] It is believed that Sicilian pizza, Sfincione, or focaccia with toppings, was popular on the western portion of the island as far back as the ...

7. These Are the Most Famous New York Pizzas - AOL

   www.aol.com/most-famous-york-pizzas-125700483.html

   The crust on a New York-style pizza is usually as straightforward as it gets – the ingredients are the same as standard bread dough, so a good NYC pizza crust should taste like good bread.

8. Pizza - Wikipedia

   en.wikipedia.org/wiki/Pizza

   Deep fried pizza (pizza fritta) The pizza is deep fried (cooked in oil) instead of baked. Italy Pizzetta: Small pizza served as an hors d'oeuvre or snack. Italy California-style pizza: Distinguished by the use of non-traditional ingredients, especially varieties of fresh produce. California, U.S. 1980 Chicago-style pizza

9. Craving thin crust or deep dish? This is the easiest pizza ...

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