Search results
Results from the WOW.Com Content Network
The French Academy dictionary suggested that the term 'gourmand' was a synonym of 'glutton' or 'greedy'. [5] Henri Brispot's A gourmand. An alternative and older usage of the word is to describe a person given to excess in the consumption of food and drink, as a glutton [2] or a trencherman. [citation needed]
A gourmand fragrance is a perfume consisting primarily of synthetic edible notes, such as honey, chocolate, vanilla or candy. [ 1 ] [ 2 ] These top and middle notes may be blended with non-edible base notes such as patchouli , musk or tonka bean . [ 3 ]
Gourmand scents don’t have to just smell good enough to eat–they can smell good enough to drink, too. This cognac-inspired perfume not only contains hints of liquor, but the bottle is also ...
A gourmand is a lover of good food and drink. Gourmand may also refer to: Gourmand (fragrance), a genre of modern perfume; Gourmand syndrome, a rare medical condition; Café gourmand, a French culinary concept
We tested and reviewed the best gourmand perfumes that smell sweet. Think: Croissants, strawberries, vanilla, and chocolate from Kayali, Tom Ford, and more.
Food truck rallies may draw foodies, who congregate to sample the goods.. A foodie is a person who has an ardent or refined interest in food, [1] and who eats food not only out of hunger but also as a hobby.
Chypre by Coty, advertisement in French Vogue, 1937 Chypre is French for Cyprus.. The term chypre is French for the island of Cyprus.Its connection to perfumery originated with the first composition to feature the bergamot-labdanum-oakmoss accord, François Coty's perfume Chypre from 1917 (now preserved at the Osmothèque), whose name was inspired by the fact that its raw materials came ...
Trencher table setting. An individual salt dish or squat open salt cellar placed near a trencher was called a "trencher salt". [4]A "trencherman" is a person devoted to eating and drinking, often to excess; one with a hearty appetite, a gourmand.