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  2. Kopytka - Wikipedia

    en.wikipedia.org/wiki/Kopytka

    The typical ingredients are boiled potatoes and flour, but may also include eggs, salt, and other seasoning. The Polish dish is usually cooked in salted water, whereas in Belarusian and Lithuanian cuisines kapytki is baked first, then stewed or boiled in water. Kopytka can be either a main dish or served on the side.

  3. 100+ of Our Greatest-Hit Casserole Recipes for Every Meal of ...

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    All of the flavors of buffalo chicken combine together so well in this casserole—the sweetness of the potatoes gives the perfect contrast to the spicy wing sauce, and the bacon adds the perfect ...

  4. List of potato dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_potato_dishes

    Potato dumplings with a filling of onions and pork or bacon. Kugel: Ashkenazi Jews, Europe A pudding or casserole made from egg noodles or potatoes. Kugelis: Lithuania: Potatoes, bacon, milk, onions, and eggs, baked in a low casserole dish. Latka: Eastern Europe: In Ashkenazi cuisine, a potato pancake made with grated potato. Lefse: Norway

  5. List of Polish dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Polish_dishes

    Pierogi – dumplings, usually filled with sauerkraut and/or mushrooms, meat, potato and/or savory cheese, sweet curd cheese with a touch of vanilla, or blueberries or other fruits, such as cherries or strawberries, and sometimes even apples—optionally topped with sour cream and/or sugar for the sweet versions.

  6. Here’s What to Cook Every Night This Week (December 16 – 22)

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    Olga Dobrovolska/Getty Images. Produce One 1-inch piece ginger 20 ounces mushrooms (one kind or a mixture, such as cremini, shiitake or oyster) 3 medium shallots

  7. 32 Creative Dumpling Recipes to Make At Home - AOL

    www.aol.com/lifestyle/32-creative-dumpling...

    From Chinese dumplings and Japanese gyoza, to Korean, potstickers and more. From Chinese dumplings and Japanese gyoza, to Korean, potstickers and more. Skip to main content. Sign in. Mail. 24/7 ...

  8. Pyzy (dish) - Wikipedia

    en.wikipedia.org/wiki/Pyzy_(dish)

    Kartacze (potato dish) Potato pyzy ( pyzy ziemniaczane ) are prepared from a raw or a mix of raw and boiled potatoes , [ 2 ] optionally with added flour , eggs and salt , cooked in boiling water. Stuffed with meat, twaróg or mushroom stuffing , alternatively served without stuffing, and instead served with bacon , lard or fried onion .

  9. What potato dishes look like in 24 places around the world - AOL

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    It's made of fried grated potatoes often topped with an egg, bacon, and sometimes cheese. The crispy hash pairs well with spinach for breakfast. Shepherd's pie is a classic meal in the UK.