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India's arable land area of 1,597,000 km 2 (394.6 million acres) is the second largest in the world, after the United States. Its gross irrigated crop area of 826,000 km 2 (215.6 million acres) is the largest in the world. India is among the top three global producers of many crops, including wheat, rice, pulses, cotton, peanuts, fruits and ...
Data for the panchayat for the year 1996-97 shows that the cultivation of tea accounts for the largest area – about 59 per cent of the gross cropped area. Pepper, cultivated in 17 per cent of the gross cropped area, is the second most important crop in terms of cultivated area.
It is the dominant crop of the country. India is one of the leading producers of this crop. Rice is the basic food crop and being a tropical plant, it flourishes comfortably in a hot and humid climate. Rice is mainly grown in rain-fed areas that receive heavy annual rainfall. That is why it is fundamentally a kharif crop in India. It demands a ...
Its gross irrigated crop area of 826,000 km 2 (215.6 million acres) is the largest in the world, followed by US and China. [71] Of the 160 million hectares of cultivated land in India, about 39 million hectare can be irrigated by groundwater wells and an additional 22 million hectares by irrigation canals. [ 72 ]
The net sown area in Bihar is 60% of its geographical area. This percentage is much higher than the all-India average of 42%. Such a high percentage of cultivated land is possible for two reasons. First, most of Bihar is a plain area suitable for agriculture. Second, most of the forest had been converted into farmland during the past 2,000 years.
Percentage figures for arable land, permanent crops land and other lands are all taken from the CIA World Factbook [1] as well as total land area figures [2] (Note: the total area of a country is defined as the sum of total land area and total water area together.) All other figures, including total cultivated land area, are calculated on the ...
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Photo showing piece of agricultural land irrigated and ploughed for paddy cultivation Share of land area used for agriculture, OWID. Agricultural land is typically land devoted to agriculture, [1] the systematic and controlled use of other forms of life—particularly the rearing of livestock and production of crops—to produce food for humans.