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Polyglycerol polyricinoleate (PGPR), E476, is an emulsifier made from glycerol and fatty acids (usually from castor bean, but also from soybean oil). In chocolate , compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin [ 2 ] to reduce viscosity .
PGPR that synthesize auxins, gibberellins and kinetins or that interfere with plant ethylene synthesis have been identified. [ 20 ] Development of PGPRs into biofertilisers and biopesticides could be a novel way of increasing crop yield and decreasing disease incidence, [ 21 ] whilst decreasing dependency on chemical pesticides and fertilisers ...
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A bad odor means that a heavy amount of bacteria is present. Even if you have cleaned the sponge daily, it looks okay and doesn't smell, every kitchen sponge should be replaced at least every two ...
The truth is, most things aren't actually all that bad for you if you take them in moderation. Prepare to rejoice and check out the round-up gallery above for 10 supposedly bad things that are ...
Heart disease death rates in rural America are rising among younger people, increasing the rural-urban divide, according to research in the Journal of the American College of Cardiology.
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JonBenét’s murder has confounded authorities since the 6-year-old beauty queen was reported missing from her sprawling Boulder, Colo., home.. Hours later, John Ramsey found the little girl’s ...