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Polyglycerol polyricinoleate (PGPR), E476, is an emulsifier made from glycerol and fatty acids (usually from castor bean, but also from soybean oil). In chocolate , compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin [ 2 ] to reduce viscosity .
PGPR that synthesize auxins, gibberellins and kinetins or that interfere with plant ethylene synthesis have been identified. [ 20 ] Development of PGPRs into biofertilisers and biopesticides could be a novel way of increasing crop yield and decreasing disease incidence, [ 21 ] whilst decreasing dependency on chemical pesticides and fertilisers ...
PGPR may refer to: Polyglycerol polyricinoleate; Plant-growth promoting rhizobacteria This page was last edited on 11 July 2023, at 02:18 (UTC). Text is ...
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For example, many sewage treatment plants include a secondary treatment stage in which waste water passes over biofilms grown on filters, which extract and digest organic compounds. In such biofilms, bacteria are mainly responsible for removal of organic matter ( BOD ), while protozoa and rotifers are mainly responsible for removal of suspended ...
I just wanted to point out here that PGPR is mentioned in the TV series Sherlock, episode "The Reichenbach Fall", where the hero concludes the location of kidnapped children being a disused sweets factory by analysing the kidnapper's shoeprint residues and finding, amongst other things, PGPR. I came here to check on what PGPR actually is.