enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Jangguk-juk - Wikipedia

   en.wikipedia.org/wiki/Jangguk-juk

   Jangguk-juk (Korean: 장국죽) is a juk, or Korean porridge, made by boiling rice in malgeun-jangguk (맑은장국), a soup soy sauce-based beef broth made with seasoned ground beef stir-fried in sesame oil. [2] [3] The porridge is referred to as uyuk-juk (우육죽; 牛肉粥; "beef porridge") in Jeungbo sallim gyeongje, a 1766 book. [4]

3. Bulgogi - Wikipedia

   en.wikipedia.org/wiki/Bulgogi

   ' fire meat ') is a gui (Korean-style grilled or roasted dish) made of thin, marinated slices of meat, most commonly beef, grilled on a barbecue or on a stove-top griddle. It is also often stir-fried in a pan in home cooking. Sirloin and rib eye are frequently used cuts of beef for the dish. Bulgogi is a very popular dish in South Korea, where ...

4. List of Korean dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_Korean_dishes

   Dak galbi (닭갈비): stir-fry marinated diced chicken in a gochujang-based sauce, and sliced cabbage, sweet potato, scallions, onions and tteok. [1] Samgyeopsal (삼겹살): unseasoned pork belly, served in the same fashion as galbi. Sometimes cooked on a grill with kimchi together at either side.

5. 80 Easy Date Night Dinners That Beat A Fancy Restaurant - AOL

   www.aol.com/80-easy-date-night-dinners-232700626...

   Ground Beef Stir-Fry Teriyaki Bowls We love stir-frying for countless cheap and easy dinners , but especially in this recipe that combines ground beef with broccoli , carrots , and teriyaki sauce .

6. Scallion Beef Stir Fry (Cong Bao Niurou)

   www.aol.com/lifestyle/scallion-beef-stir-fry...

   Meanwhile, in a small bowl, stir together the light soy sauce, vegetarian oyster sauce, sugar, Sichuan peppercorns and cumin. 4. In a large frying pan over medium-high heat, heat 1 cup of olive oil.

7. Cooking, Recipes and Entertaining Food Stories - AOL.com

   www.aol.com/food/recipes/korean-beef-stir-fry-872

   For premium support please call: 800-290-4726 more ways to reach us

8. Gopchang-jeongol - Wikipedia

   en.wikipedia.org/wiki/Gopchang-jeongol

   Gopchang-jeongol [1] (곱창전골) or beef tripe hot pot [1] is a spicy Korean stew or casserole made by boiling beef tripe, vegetables, and seasonings in beef broth. [ 2 ] [ 3 ] Gopchang refers to beef small intestines , [ 4 ] [ 5 ] while jeongol refers to a category of stew or casserole in Korean cuisine . [ 6 ]

9. Lightened Up Beef & Vegetable Stir-Fry Recipe - AOL

   www.aol.com/.../lightened-beef-vegetable-stir-fry

   Slice beef into very thin strips. Spray skillet with cooking spray and heat over medium-high heat 1 minute. Add beef and cook until browned, stirring often.