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  2. Coconut soup - Wikipedia

    en.wikipedia.org/wiki/Coconut_soup

    Red curry is a Thai soup prepared using coconut milk, meats, and red curry as main ingredients. [35] Tom kha kai (Thai coconut soup) is a Thai soup prepared using coconut milk, chicken, mushrooms, chili peppers, galangal, lemongrass, and other ingredients. [23] [36] Tom yam kathi is a Thai coconut soup and a variant of tom yum prepared using ...

  3. Let's Cook: You'll be eating this easy Thai coconut soup on ...

    www.aol.com/lets-cook-youll-eating-easy...

    Red curry paste: While it's not the most authentic ingredient in tom kah, it's going to add a brilliant flavor, which makes up for the lack of lime leaves and galangal, and you only need a ...

  4. Tom kha kai - Wikipedia

    en.wikipedia.org/wiki/Tom_kha_kai

    Tom kha is a Thai soup that originated around 1890 and was first recorded in a Thai recipe book. The earliest recorded version of the soup was called Tom kha pet, and it featured duck and young galangal in a coconut milk-based curry. [4]

  5. List of dishes made using coconut milk - Wikipedia

    en.wikipedia.org/wiki/List_of_dishes_made_using...

    Tom Kha "coconut soup" Prepared with coconut milk, galangal, lemon grass, kaffir lime leaves, and chicken, and often contains straw, shiitake, or other mushrooms, as well as coriander leaves. Yellow curry: One of three major kinds of Thai curry that are commonly found in Thai restaurants in the West. [17]

  6. These 50 Scary-Good Halloween Potluck Recipes Are Total ... - AOL

    www.aol.com/50-scary-good-halloween-potluck...

    Pumpkin Curry. Earthy, sweet pumpkin is the perfect base for a spicy, Thai-inspired coconut milk curry. We begin by roasting the pumpkin to provide some caramelization and nuttiness that adds a ...

  7. 50 Cheap and Easy Instant Pot Recipes - AOL

    www.aol.com/50-cheap-easy-instant-pot-220000358.html

    Coconut Fish Curry. ... A traditional Thai soup, the base flavors are lemongrass and ginger, which can be found at most Asian stores. The authentic, slow-simmered flavor is achieved in around 10 ...

  8. Pumpkin-coconut custard - Wikipedia

    en.wikipedia.org/wiki/Pumpkin-coconut_custard

    In Thailand, it is a popular dessert that is often sold in fresh food markets and as street food. [2] In Cambodia, the pumpkin-coconut custard is also sold in markets and confectionery stores often by the slice. It is the centerpiece of Cambodian New Year tables. [3] In Laos, the dessert is a very common market food as well. [4]

  9. Yellow Curry Pumpkin Rice Soup - AOL

    www.aol.com/yellow-curry-pumpkin-rice-soup...

    But the vegan yellow curry pumpkin rice soup from Nik Sharma’s new cookbook, Veg-Table: Recipes, Technique. PureWow Editors select every item that appears on this page,, and the company may earn ...

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