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2. The 5 Best Roasting Pans, Tested by a Chef - AOL

   www.aol.com/5-best-roasting-pans-tested...

   The pan fits easily over one burner and is induction-compatible. The one drawback would be the pan's weight—at just under 9 pounds, it’s a full two pounds heavier than the larger pans I tested.

3. Induction cooking - Wikipedia

   en.wikipedia.org/wiki/Induction_cooking

   Top view of an induction cooktop. Induction cooking is a cooking process using direct electrical induction heating of cooking vessels, rather than relying on indirect radiation, convection, or thermal conduction. Induction cooking allows high power and very rapid increases in temperature to be achieved: changes in heat settings are ...

4. Fissler - Wikipedia

   en.wikipedia.org/wiki/Fissler

   Fissler also produces the CookStar Induction Pro, an induction cooking surface. Induction cooking uses electromagnetic technology to heat the pots and pans, without being hot to the touch. [2] The company at one time produced the world's most expensive pan costing £100,000. [3] Fissler's two lines of knives are called Profession and Perfection.

5. Cast-iron cookware - Wikipedia

   en.wikipedia.org/wiki/Cast-iron_cookware

   Cooking pots and pans with legless, flat bottoms came into use when cooking stoves became popular; this period of the late 19th century saw the introduction of the flat cast-iron skillet. Cast-iron cookware was especially popular among homemakers during the first half of the 20th century. It was a cheap, yet durable cookware.

6. The Our Place Always Pan is on sale QVC — get two pans for $200

   www.aol.com/lifestyle/always-pan-sale-selena...

   The 10-inch A lways Pan is perfect for pan-frying things like eggs and grilled cheese sandwiches, but it also has a 2.6-quart capacity with a depth of 2.7 inches, so you can boil things like pasta ...

7. Cooktop - Wikipedia

   en.wikipedia.org/wiki/Cooktop

   A cooktop (American English), stovetop (Canadian and American English) or hob (British English), is a device commonly used for cooking that is commonly found in kitchens and used to apply heat to the base of pans or pots. Cooktops are often found integrated with an oven into a kitchen stove but may also be standalone devices. Cooktops are ...