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Fresh cut basil leaves can be stored in a couple of different ways. The first is by keeping the basil in a bouquet (just like flowers!) and the second is using an air-tight container or zip-top bag.
Try dollops of pesto with layers of fontina, ricotta, mushrooms, arugula, and prosciutto instead. Pizza night will never be the same again! Get Ree's Pesto Pizza with Arugula and Prosciutto recipe .
Layered on fresh homemade bread, crunchy fennel (another seasonal farmer's market grab!) and plump shrimp make for a delicious seasonal toast. Get the Radicchio Salad With Roasted Fennel and ...
Get the recipe: Cheesy Pesto And Chicken Pasta Bake. ... 41 Tasty Pasta Dish Recipes to Feed a Crowd. ... Full of rich tomato flavor, with garlic, fresh basil, and the all-important red pepper ...
Garden Adjacent. Founded in 1982, Olive Garden has served up some of America's favorite Italian-inspired dishes for decades. There are now 900 locations all around the world, so you can be sure ...
Pistou is a typical condiment from the Provence region of France most often associated with the Provençal dish soupe au pistou, which resembles minestrone and may include white beans, green beans, tomatoes, summer squash, potatoes, and pasta. The pistou is incorporated into the soup just before serving.
The quick cooking shrimp and bold curry sauce will taste so good over a bowl of rice. Get Ree's Coconut Shrimp Curry recipe. ... finishing touch? A drizzle of balsamic reduction and fresh basil.
Simmer eggs in a rich tomatoey cream sauce studded with chickpeas and silky spinach for a super-fast vegetarian dinner. Serve with a piece of crusty bread to soak up the sauce.
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