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  2. Just Mayo - Wikipedia

    en.wikipedia.org/wiki/Just_Mayo

    Just Mayo is an egg substitute mayonnaise-like produced by Eat Just, Inc, formerly known as Hampton Creek. Just Mayo was first released in Northern California Whole Foods Markets on September 19, 2013. [3] Just Mayo comes in original, wasabi, truffle, sesame ginger, garlic, chipotle and sriracha flavors.

  3. Egg substitutes - Wikipedia

    en.wikipedia.org/wiki/Egg_substitutes

    As it can replicate the whipped structural loft as well as the moisture of egg whites, it enables egg-avoiding cooks to produce such elusive egg dishes as macarons, lemon meringue pie, or homemade mayonnaise. Tofu can be used as an egg substitute in recipes that use many eggs, like quiches or custards. Tofu doesn't fluff up like eggs or ...

  4. 19 Recipes Made Infinitely Better With Mayonnaise - AOL

    www.aol.com/19-recipes-made-infinitely-better...

    From a foolproof homemade mayo recipe to marinated chicken, bread, and even dessert, here are more than a dozen recipes that highlight mayonnaise. 19 Recipes Made Infinitely Better With Mayonnaise ...

  5. These 90 Tasty Christmas Appetizers Will Get the Party Started

    www.aol.com/tasty-christmas-appetizers-party...

    If you ask Ree Drummond, it wouldn't be a party without deviled eggs! This classic variation combines mayo, mustard, dill pickle juice, and a bit of hot sauce for those who like a kick. Get the ...

  6. Mayonnaise - Wikipedia

    en.wikipedia.org/wiki/Mayonnaise

    This recipe included six egg yolks, half a bottle of olive oil (volume not otherwise defined) and one-half teaspoon of vinegar. The serving suggestion was to pour this over roast chicken or turkey, with garnish of lettuce and hard eggs. [40] Modern mayonnaise can be made by hand with a whisk, a fork, or with the aid of an electric mixer or ...

  7. Here's The Truth About Eating Raw Eggs - AOL

    www.aol.com/heres-truth-eating-raw-eggs...

    But so many of our favorite foods call for raw eggs, like homemade mayo, steak tartare, Caesar salad dressing, and spaghetti carbonara. And we don’t exactly see death-by-aioli headlines on the news.

  8. Eat Just - Wikipedia

    en.wikipedia.org/wiki/Eat_Just

    Eat Just's first product, Beyond Eggs, was intended to replace eggs in baked goods and was released in February 2013. [7] It is made with peas and other ingredients. [67] Later on, Eat Just developed plant-based substitutes for mayonnaise [68] and cookie dough. [69] Initially, the company focused on foods that use eggs as an ingredient, like ...

  9. How to Make Your Own Mayo - AOL

    www.aol.com/food/how-make-your-own-mayo

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