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  2. Rolled oyster - Wikipedia

    en.wikipedia.org/wiki/Rolled_oyster

    three raw oysters, egg-milk cornmeal batter (pastinga), cracker crumbs (hence the name) Rolled oyster is a baseball-sized seafood dish that is found only in and around Louisville, Kentucky . It consists of three raw oysters dipped in an egg-milk cornmeal batter called pastinga , rolled in cracker crumbs (hence the name), and deep fried.

  3. Hushpuppy - Wikipedia

    en.wikipedia.org/wiki/Hushpuppy

    Sometimes pancake batter is used. The batter is mixed well, adjusting ingredients until thick, and dropped a spoonful at a time into hot oil. Many older recipes call for the batter to be cooked in the same oil as the fish it accompanies. The small corn dumplings are fried until crispy golden brown, and cooled. [8]

  4. Fish fry - Wikipedia

    en.wikipedia.org/wiki/Fish_fry

    The batter usually consists of corn meal, milk or buttermilk, and seasonings. In addition to the fish, hushpuppies (deep-fried, seasoned corn dumplings), and coleslaw are served. These events are often potluck affairs. In Georgia and South Carolina, fish are dipped in milk, then into a mix of flour, cornmeal and seasonings before frying.

  5. The Most Mouthwatering Fried Food in Every State - AOL

    www.aol.com/most-mouthwatering-fried-food-every...

    This fish, firm and buttery, becomes the ultimate comfort food when battered and deep-fried. Paired with fresh-cut fries, Alaskan halibut and chips are the best way to stay warm in the Last Frontier.

  6. I made Ina Garten's easy corn bread, and the dish was ... - AOL

    www.aol.com/made-ina-gartens-easy-corn-192334425...

    1 cup fine cornmeal (Garten says this makes moister corn bread than medium grind) 1 cup sugar. ½ pound unsalted butter. ... Garten's recipe calls for the batter to sit for 15 minutes. She said ...

  7. Missouri Skillet Cornbread Recipe - AOL

    homepage.aol.com/food/recipes/missouri-skillet...

    In a large bowl, whisk the cornmeal, flour, baking powder, and salt together. In a small bowl, whisk the egg and milk together. Stir the egg mixture into the dry mixture until well blended. Set aside. Fry the bacon in a 10-inch cast-iron skillet over medium-high heat until crispy.

  8. Missouri Skillet Cornbread Recipe - AOL

    www.aol.com/food/recipes/missouri-skillet-cornbread

    Position an oven rack in the center of the oven and preheat the oven to 450 degrees F. In a large bowl, whisk the cornmeal, flour, baking powder, and salt together.

  9. List of fried dough foods - Wikipedia

    en.wikipedia.org/wiki/List_of_fried_dough_foods

    Minced meat or fish, enclosed in pastry and deep fried. Rosette: Scandinavia: Ornate irons are dipped into batter and then dropped into hot oil. The pastry quickly separates from the iron, which is removed. The rosettes are then fried to a light brown, removed from the oil, and sprinkled with powdered sugar. Rosquillas: Spain: Salukara: Philippines

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