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  2. Towering Coconut Layer Cake Recipe - AOL

    www.aol.com/food/recipes/towering-coconut-layer-cake

    1. Preheat the oven to 350°. Butter four 9-inch cake pans. Line the pans with parchment paper and butter and flour the paper. In a standing electric mixer fitted with the whisk, combine the eggs ...

  3. Towering Coconut Layer Cake Recipe - AOL

    firefox-startpage.aol.com/food/recipes/towering...

    Beat in the coconut extract. 6. Brush the rum soak over the cakes. Set one layer on a large plate and spread 1 1/4 cups of the frosting on top; repeat with the next 2 cake layers. Cover with the final cake layer. Spread the remaining frosting evenly around the side and over the top of the cake, swirling it decoratively on top.

  4. 25 Homemade Cakes That Everyone Should Bake At Least Once - AOL

    www.aol.com/25-homemade-cakes-everyone-bake...

    Get Ree's Coconut Layer Cake recipe. Ralph Smith. Coffee-Toffee Crunch Cake. This cake is for the real coffee lovers' out there! There's instant coffee in both the cake batter and the frosting for ...

  5. Coconut Angel Food Cake Recipe - AOL

    homepage.aol.com/.../recipes/coconut-angel-food-cake

    Place one cake layer upside down on a serving platter and spread icing over the top and sides, being generous on top, as it will be a filling layer. Cover the icing with coconut. Place the middle layer upside down on top of the bottom layer, spread icing over the top and sides, again, being generous with the top/filling layer, and sprinkle ...

  6. 150+ Easy Thanksgiving Dessert Recipes For Everyone - AOL

    www.aol.com/150-easy-thanksgiving-dessert...

    One made “an absolutely stunning” coconut cake, while the other was famous for her coconut meringue pie. Loving’s creation combines elements of both. ... and a top pumpkin layer. Get the ...

  7. Today's best coconut cake, cream pie recipes plucked ... - AOL

    www.aol.com/todays-best-coconut-cake-cream...

    Put in two layer-cake pans and bake at 350 until done. Icing for cake : 2 cups sugar, 1 teaspoon vanilla, freshly grated cocoanut, 2 egg whites, beaten stiff; ½ cup water and 1 teaspoon vinegar.

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