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  2. List of buffet restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_buffet_restaurants

    A buffet is a system of serving meals in which food is placed in a public area where the diners generally serve themselves. [1] Buffets are offered at various places including hotels and many social events. Buffets usually have some hot dishes, so the term "cold buffet" (see Smörgåsbord) has been developed to describe formats lacking hot food.

  3. Sideboard - Wikipedia

    en.wikipedia.org/wiki/Sideboard

    A sideboard, also called a buffet, is an item of furniture traditionally used in the dining room for serving food, for displaying serving dishes, and for storage. It usually consists of a set of cabinets , or cupboards , and one or more drawers , all topped by a wooden surface for conveniently holding food, serving dishes, or lighting devices.

  4. I paid $155 for a specialty restaurant on Royal ... - AOL

    www.aol.com/news/paid-155-specialty-restaurant...

    The meal usually features the chef's preferences, seasonal and high-quality ingredients, a seat at the sushi bar, and, sometimes, a pricey bill.

  5. Cellarette - Wikipedia

    en.wikipedia.org/wiki/Cellarette

    Another type was a permanent piece of furniture built on a stand with a sliding shelf to hold glasses and a drawer for serving paraphernalia. [3] They could be free standing or built into a "pedestal-end" dining room buffet serving sideboard. Normally a cellarette had a hinged door or hinged top cover.

  6. 20 timeless window treatment ideas for sliding glass doors; House Beautiful 16 hours ago 40 stylish shoe-storage ideas for a clutter-free home.

  7. Smorgasbord - Wikipedia

    en.wikipedia.org/wiki/Smorgasbord

    Buffets are for example commonly served at larger private gatherings consisting of any type of food, or at fika with a variety of pastries. For restaurants in Sweden of various types of Asian cuisine it is common to offer an all-you-can-eat buffet (in particular for lunch customers), which is referred to with the more generic term buffé.

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