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  2. Vermouth - Wikipedia

    en.wikipedia.org/wiki/Vermouth

    While vermouth can be used as a substitute for white wine in food recipes, [34] because it is more flavorful than wine, it may be overwhelming when used in certain dishes. [47] The herbs in dry vermouth make it an attractive ingredient in sauces for fish dishes or as a marinade for other meats, including pork and chicken. [29] [48] [49]

  3. Noilly Prat - Wikipedia

    en.wikipedia.org/wiki/Noilly_Prat

    Noilly Prat is widely used in cooking, and extensively used for sauces, especially to accompany fish. In his BBC TV series French Odyssey , Rick Stein described Noilly Prat as a "true flavour from the Languedoc " and said, "I've done lots of experiments with white wines for fish sauces and I've come to the conclusion that Noilly Prat is the best.

  4. Punt e Mes - Wikipedia

    en.wikipedia.org/wiki/Punt_e_mes

    Punt e Mes (from Piedmontese: punt e mes [ˈpüŋt e ˈmez], "[one] point and a half") is an Italian vermouth.It is dark brown in color and has a bitter flavor. According to its producer, the name refers to the flavor being characterized as half a "point" of bitterness and one "point" of sweetness.

  5. 25 Old-Fashioned Holiday Recipes That Boomers Absolutely Love

    www.aol.com/finance/25-old-fashioned-holiday...

    Food and tradition are two of the most important elements of the holidays, so what better way to celebrate than by breaking out some of the most classic recipes of the '50s, '60s, and '70s?

  6. Luigi Recipe - AOL

    www.aol.com/food/recipes/luigi

    Put the ice cubes into a mixing glass. Pour the orange juice, vermouth, Cointreau, grenadine and gin over the ice and stir vigorously. Strain into a chilled cocktail glass, decorate with the ...

  7. 25 Old-Fashioned Recipes That Boomers Absolutely Loved

    www.aol.com/25-betty-crocker-era-holiday...

    3. Green Bean Casserole. One of the most enduring recipes on this list, green bean casserole has been a polarizing staple at family gatherings since its birth in a Campbell Soup Co. test kitchen ...

  8. Apéritif and digestif - Wikipedia

    en.wikipedia.org/wiki/Apéritif_and_digestif

    Fino sherry is a classic apéritif.. An apéritif is an alcoholic beverage usually served before a meal to stimulate the appetite, and is usually dry rather than sweet.. Common choices for an apéritif are vermouth; champagne; pastis; gin; ouzo; fino; amontillado or other styles of dry sherry (but not usually cream or oloroso blended sherry, which is very sweet and

  9. 20 Vintage Recipes Just Like Grandma Used to Make - AOL

    www.aol.com/20-vintage-recipes-just-grandma...

    A store-bought rice blend and quick-cooking chicken breast help get this healthy chicken recipe on the dinner table fast. Check the label to avoid excessive sodium or other undesirable ingredients.