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2. Pandan cake - Wikipedia

   en.wikipedia.org/wiki/Pandan_cake

   Pandan cake is a light, fluffy, green-coloured sponge cake [5] flavoured with the juices of Pandanus amaryllifolius leaves. [ 6 ] [ 7 ] It is also known as pandan chiffon . [ 1 ] [ 2 ] The cake is popular in Malaysia , Indonesia , Singapore , Vietnam , Cambodia , Laos , Thailand , Sri Lanka , Hong Kong , China , and also the Netherlands .

3. List of Indonesian desserts - Wikipedia

   en.wikipedia.org/wiki/List_of_Indonesian_desserts

   Sweet jelly drink, rice flour jelly with green natural coloring from pandan leaf, mixed with coconut milk, shaved ice and palm/brown sugar Cincau: Nationwide A jelly-like dessert, made using the Platostoma palustre and has a mild, slightly bitter taste. It is served chilled, with other toppings such as fruit, or in bubble tea or other drinks ...

4. Cendol - Wikipedia

   en.wikipedia.org/wiki/Cendol

   Cendol / ˈ tʃ ɛ n d ɒ l / is an iced sweet dessert that contains pandan-flavoured green rice flour jelly, [1] coconut milk and palm sugar syrup. [2] It is commonly found in Southeast Asia and is popular in Indonesia, [3] Malaysia, [4] Brunei, Cambodia, East Timor, Laos, Vietnam, Thailand, Singapore, Philippines, and Myanmar.

5. Upgrade Your NYE Bash With These Crazy-Good Desserts - AOL

   www.aol.com/warm-brioche-bread-pudding-bourbon...

   From cookies and cakes to frozen treats, these recipes are sure to delight. ... Pandan Checkerboard Cookies. Native to Southeast Asia, pandan lends a sweet, vanilla-y flavor as well as a beautiful ...

6. List of Indonesian snacks - Wikipedia

   en.wikipedia.org/wiki/List_of_Indonesian_snacks

   A jelly-like dessert, made using the Platostoma palustre and has a mild, slightly bitter taste. It is served chilled, with other toppings such as fruit, or in bubble tea or other drinks. Cendol: Nationwide Sweet jelly drink, rice flour jelly with green natural coloring from pandan leaf, mixed with coconut milk, shaved ice and palm/brown sugar ...

7. Buko pandan cake - Wikipedia

   en.wikipedia.org/wiki/Buko_pandan_cake

   Buko pandan cake, also known as pandan macapuno cake or coconut pandan cake, is a Filipino chiffon or sponge cake flavored with extracts from boiled pandan leaves and frosted with cream with young coconut strips and/or macapuno as toppings or fillings. It is a cake version of the traditional Filipino pairing of buko pandan.

8. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   Pandan cake: Malaysia Indonesia: A light, fluffy, green-colored sponge cake. The ingredients are flour, eggs, butter or margarine, sugar, and pandan leaf. Panettone: Italy: A sweet bread containing candied citrus and raisins. Panpepato: Italy: A round, sweet cake filled with nuts such as almonds, hazelnuts, and pine nuts. Paris–Brest: France

9. Pandanus amaryllifolius - Wikipedia

   en.wikipedia.org/wiki/Pandanus_amaryllifolius

   Buko pandan salad from the Philippines mixes gulaman cubes flavored with pandan leaf extracts with young coconut (buko). It is a common flavor combination in the Philippines and can also be found in buko pandan cake. The taste of pandan has been described as floral, sweet, grassy, as well as like vanilla. [9] [10] It often has a subtle flavor ...