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  2. Kansas City Barbeque - Wikipedia

    en.wikipedia.org/wiki/Kansas_City_Barbeque

    On June 26, 2008, a fire destroyed the entire building. San Diego Fire-Rescue Department spokesman, Maurice Luque, described the building as "gutted". [2] The fire originated in an open cooking pit in the kitchen of the restaurant and eventually spread to the building's interior. [6]

  3. Smalley's Inn & Restaurant - Wikipedia

    en.wikipedia.org/wiki/Smalley's_Inn_&_Restaurant

    SMALLEY INN on Route 52 in Carmel has all the ingredients for a haunting. The inn was built around the mid-19th century, though evidence shows it may have been around a lot longer. The site had a series of tragic events, including a deadly fire and an execution. Owner James J. Smalley was at various times the sheriff, coroner and treasurer of ...

  4. List of historic buildings in Carmel-by-the-Sea - Wikipedia

    en.wikipedia.org/wiki/List_of_historic_buildings...

    The Craftsman-style house was the home of Carmel's first mayor, Alfred P. Fraser, who served from 1916 to 1920. [2]: p9 Forge in the Forest: 24814 Pescadcro Road 1926 The lot of Forge in the Forest was purchased in November 1923 by Edna M. Sheridan from the Del Monte Properties Co. for $10.

  5. 16 Restaurants That Are Open on Thanksgiving Day (Plus 12 ...

    www.aol.com/finance/16-restaurants-open...

    This Brazilian style steakhouse will be open on Thanksgiving from 11 a.m. until 9 p.m. Servers walking around bringing meat to your plate sounds like a great way to celebrate. typhoonski ...

  6. Pat & Oscar's - Wikipedia

    en.wikipedia.org/wiki/Pat_&_Oscar's

    Oscar's was founded by husband-and-wife team Oscar and Pat Sarkisian in 1991. [3] The first location opened in Carmel Mountain Ranch, San Diego. [4]In May 2000, Sizzler International announced it would purchase a 82% stake in the Oscar's chain for $21 million in cash and stock.

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  8. Addison (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Addison_(restaurant)

    Addison is a restaurant in San Diego, California, that showcases California gastronomy from Chef William Bradley. It is the first and only three-star Michelin restaurant in Southern California. [2] Opened in 2006, it is located in Carmel Valley, adjacent to Fairmont Grand Del Mar. [3]

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