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This is a list of soy-based foods. The soybean is a species of legume native to East Asia , widely grown for its edible bean which has numerous uses. The plant is classed as an oilseed rather than a pulse by the UN Food and Agriculture Organization (FAO).
Articles about food products made from soybean. Subcategories. This category has the following 2 subcategories, out of 2 total. I. Infant formula (2 C, 7 P) S. Soy ...
For example, soybean products, such as textured vegetable protein (TVP), are ingredients in many meat and dairy substitutes. [4] [5] Soybeans contain significant amounts of phytic acid, dietary minerals and B vitamins. Soy vegetable oil, used in food and industrial applications, is another product of processing the soybean crop. Soybean is a ...
3. Soy Products. Soy products like tofu, tempeh and edamame are versatile, lean vegan proteins that work well in everything from stir-fry to burgers to salads. If you’re unfamiliar with tempeh ...
As these pretzels do contain soybean oil, we want to note that limited consumption—like all things—is not a bad thing despite its bad rap. 8. Best: Snack Factory Sea Salt Pretzel Crisps Bites
Whole soybeans fermented without salt, Hawaijar is used for making piquant relishes called ametpas as well as thick hearty stews such as Changempomba along with leafy greens and fish. [1] Cheonggukjang: Korea: A fermented soybean paste used in Korean cuisine that contains whole as well as ground soybeans; similar to nattō. Doenjang: Korea
Dairy products like milk and yogurt Soy products There are a bunch of different ways to add beans to your diet, including in soups, sauces, salads, and even smoothies.
Pages in category "Soy-based foods" The following 27 pages are in this category, out of 27 total. This list may not reflect recent changes. ...