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  2. Lavandula - Wikipedia

    en.wikipedia.org/wiki/Lavandula

    Lavender flavors baked goods and desserts, pairing especially well with chocolate. In the United States, both lavender syrup and dried lavender buds are used to make lavender scones and marshmallows. [43] [44] Lavender buds are put into sugar for two weeks to allow the essential oils and fragrance to transfer; then the sugar itself is used in ...

  3. I Tried Starbucks' New Spring Menu & Here Are My Unfiltered ...

    www.aol.com/tried-starbucks-spring-menu...

    The Iced Lavender Oatmilk Latte and the Iced Lavender Oatmilk Matcha will be available in the U.S. starting today. Each drink features a proprietary lavender powder—not a traditional syrup.

  4. Lavender lattes are popular at Starbucks and other coffee ...

    www.aol.com/lifestyle/lavender-coffee-may-trendy...

    It may also be worth swapping out lavender coffee for lavender herbal tea: Adults 60 years and older reported less depression and anxiety after drinking lavender tea twice a day for two weeks ...

  5. How to Make Simple Syrup—Yes, It Really Is This Simple! - AOL

    www.aol.com/lifestyle/simple-syrup-yes-really...

    There must be valid reasons for buying bottled simple syrup. Maybe you want the cocktail recipe printed on the label. Simple syrup is one of the easiest things in the world to make and making your ...

  6. OpenCola (drink) - Wikipedia

    en.wikipedia.org/wiki/OpenCola_(drink)

    After mixing up the concentrate to the prescribed recipe (including all recommended safety precautions), the syrup is diluted 5:1 with ("preferably sodium-free") soda water to make the finished drink; at this dilution, the above combination of ingredients will yield approximately 24 litres of OpenCola.

  7. Syrup - Wikipedia

    en.wikipedia.org/wiki/Syrup

    Simple syrup (also known as sugar syrup, or bar syrup) is a basic sugar-and-water syrup. It is used by bartenders as a sweetener to make cocktails, and as a yeast feeding agent in ethanol fermentation. The ratio of sugar to water is 1:1 by volume for normal simple syrup, but can get up to 2:1 for rich simple syrup. [6]

  8. Want to make syrup this winter? Here's what to know about ...

    www.aol.com/want-syrup-winter-heres-know...

    Once the syrup has been reduced to 219 degrees Fahrenheit, remove from the stovetop and place in a desired container. Store in the fridge. Homemade syrup can be canned to be shelf-stable, too.

  9. Lavandula latifolia - Wikipedia

    en.wikipedia.org/wiki/Lavandula_latifolia

    The leaves are evergreen, 3–6 cm long and 5–8 mm broad. The flowers are pale lilac, produced on spikes 2–5 cm long at the top of slender, leafless stems 20–50 cm long. Flowers from June to September, depending on weather. The fruit is a nut, indehiscent, monosperm of hardened pericarp.

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