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Almost 10 months since she opened the 500-square-foot restaurant, New Station Rice Bar has seen a steady flow of customers. Students from a nearby art college pop in for an after-school snack ...
The Slippery Noodle Inn is a large blues bar and restaurant with two performance stages in downtown Indianapolis, Indiana. It also has the distinction of being the oldest continuously operating bar in the state of Indiana, [3] having opened in 1850 as the Tremont House. The Inn served as a stop on the Underground Railroad during the American ...
MCL Restaurant & Bakery, formerly known as MCL Cafeterias, is a chain of American cafeteria-style restaurants based in Indianapolis. As of April 2024, the company operates 13 locations in Illinois , Indiana , and Ohio .
Cafeteria-style restaurants began to decline in popularity in the 1980s, and Laughner's was hit by this decline. They began closing the out-lying restaurants and gradually retreated to Indianapolis. The last cafeteria closed in 2000. [1] [3] Over its 112-year history, four-decades of the Laughner family served in the company. [4]
The menu is available from 11 a.m. to 3 p.m. every Monday through Friday. A lunchtime menu has launched at Eddie Merlot's restaurant at 3645 E. 96th St. in Indianapolis. Look for:
Discover which classic drive-in restaurants are worth a visit on your next road trip. They had their heyday in the 1950s and '60s, but there are still plenty of drive-ins to discover.
The restaurant was grossing $90,000 monthly during its first year of operations. [5] By the end of 1978, Victoria Station had 97 restaurants, all company owned. [6] The chain was designed to attract members of the baby boom generation. The theme of the restaurant was loosely based on London's Victoria Station.
Mug-n-Bun was named one of the most essential restaurants to eat at in Indianapolis by Thrillist in 2015. [9] Mug-n-Bun Pizza was named one of the top restaurants in Speedway in 2018 by the Indianapolis Star. [8] That same year, the newspaper also called the drive-in's root beer and onion rings two of the most "iconic foods" of the Indianapolis ...