Search results
Results from the WOW.Com Content Network
Built in 1938, one year after the Golden Gate Bridge was completed, Round House Café is one of the oldest restaurants in the Bay Area. [1] It is a circular Art Deco building built by Finnish-American architect Alfred Finnila and overlooks the bay. [2] In 2021, a local coffee company, Equator Coffees, leased the site.
Caffè Trieste is an internationally known coffeehouse, retail store, and former franchise in San Francisco. The original cafe, opened in 1956, was the first espresso-based coffeehouse on the West Coast of the United States. [1] [2] Caffe Trieste is considered a San Francisco institution and a local hub for poets, writers, and beat culture. [3] [4]
The menu offers many local ingredients from the San Francisco Bay Area, including coffee from Blue Bottle Coffee Company. [2] The San Francisco location offers three-course lunch meals for $20. During lunch time, the kitchen staff can be seen processing meat for dinner service, including pig, rabbit, goat, chicken, and duck.
Bay Area Maker Faire; Bay to Breakers; Berkeley Jazz Festival; BottleRock Napa Valley; Burning Man; Caltopia; Carnaval San Francisco; Castro Street Fair; Eat Real Festival [1]; Exotic Erotic Ball
Irish coffee at the Buena Vista Cafe. The Buena Vista is a café in San Francisco, California, credited with introducing Irish coffee to the United States in 1952. [1] The Buena Vista Café originally opened in 1916 when the first floor of a boardinghouse was converted into a saloon. [2] The current owners also operate the Trident in Sausalito. [3]
The menu focuses on using only the best products from Northern California, sophisticated cooking methods, and intense Japanese flavors. [13] It has 10-course tasting menu , but if counting on each item individually, it's more likely to 17 different tastes. [ 14 ]
In 1926 Hills Bros. moved its operations to 2 Harrison Street in San Francisco, [2] a Romanesque revival building on the Embarcadero designed by George W. Kelham that is now a city landmark. [8] The roasting operations once made the surrounding area smell like coffee, according to a Key System "March of Progress" style public service film from ...
Many of the restaurants, cafes, bistros, and grills use ingredients sourced from local growers and farmers' markets. [2] [3] A unique sourdough-style bread has its origins in San Francisco. [4] The California coast, especially the North Coast and Central Coast regions, is a source of seafood, which is a staple in the California diet.