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Pumpkin-Carrot Soup Get the dinner party started with a classic recipe of pumpkin-carrot soup. You can place it in a classy, orange bowl, or go the cutesy route with a Halloween-themed container.
A carrot soup A vegan carrot bread prepared with carrot and raisins. This is a list of carrot dishes and foods, which use carrot as a primary ingredient. The carrot (Daucus carota subsp. sativus) is a root vegetable, usually orange in colour, though purple, red, white, and yellow varieties exist.
Our best carrot recipes include sweet desserts such as carrot cake, plus carrot and ginger soup and roasted carrot side dishes that use the spring vegetable.
Candied vegetables are also made, from vegetables such as pumpkin, turnip and carrot. [4] Though recipes vary, the general principle is to boil, then steep fruit in increasingly stronger sugar solutions for a number of weeks, then dry off any remaining water. [5]
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Mashed pumpkin – Dish made of mashed or puréed pumpkin; Mish-mash – Bulgarian vegetable dish; Onion ring – Deep-fried battered onion slices; Pao cai – Pickle in Chinese, and particularly Sichuan cuisine; Pasta con i peperoni cruschi – Pasta dish from Basilicata, Italy; Pasta primavera – American dish of pasta and fresh vegetables
We love this no-waste recipe that puts raw pumpkin seeds to use. They’re tossed with chaat masala, red chile powder, turmeric powder, garam masala powder and dried mint leaves and roasted until ...