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  2. Dungeness crab - Wikipedia

    en.wikipedia.org/wiki/Dungeness_crab

    Dungeness crab ready to eat at Fisherman's Wharf, San Francisco. The Dungeness crab is considered a delicacy in the United States and Canada. [13] [14] Long before the area was settled by Europeans, Indigenous peoples throughout the crustacean's range had the crab as a traditional part of their diet and harvested them every year at low tide. [15]

  3. Crowd Cow - Wikipedia

    en.wikipedia.org/wiki/Crowd_Cow

    Crowd Cow is an American online meat delivery marketplace. It connects fisheries and ranchers who raise livestock with consumers who want to buy meat. Based in Seattle, Crowd Cow was founded in 2015 by Joe Heitzeberg and Ethan Lowry. The company initially shipped beef to customers and later expanded their offerings to include chicken, pork ...

  4. Top Chef: Portland - Wikipedia

    en.wikipedia.org/wiki/Top_Chef:_Portland

    Top Chef: Portland is the eighteenth season of the American reality television series Top Chef.It was first announced by Bravo on September 28, 2020. [1] The season was filmed in Portland, Oregon, and surrounding areas, including the Hood River Fruit Loop, Columbia River Gorge, Mount Hood, Tillamook Bay, Tualatin Valley, and Willamette Valley wine country. [1]

  5. Oregon's commercial Dungeness crab season opening is ... - AOL

    www.aol.com/news/oregons-commercial-dungeness...

    Dec. 6—Oregon's commercial Dungeness crab fishery opens Dec. 16 from Cape Foulweather, just south of Depoe Bay, to the California border, according to the Oregon Department of Fish and Wildlife ...

  6. Out-of-control invasive species has met its match: Cute and ...

    www.aol.com/control-invasive-species-met-match...

    At stake are multi-million dollar shellfish industries for Dungeness, king crab and other species. But at the reserve, otters have almost wiped the crabs out, helping the estuary's ecosystem come ...

  7. Cameron Mitchell Restaurants - Wikipedia

    en.wikipedia.org/wiki/Cameron_Mitchell_Restaurants

    Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.

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