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Sacramental bread, also called Communion bread, Communion wafer, Sacred host, Eucharistic bread, the Lamb or simply the host (Latin: hostia, lit. 'sacrificial victim'), is the bread used in the Christian ritual of the Eucharist. Along with sacramental wine, it is one of two elements of the Eucharist.
Canon Law of the Latin Church within the Catholic Church mandates the use of unleavened bread for the Host, and unleavened wafers for the communion of the faithful. Some Protestant churches tend to follow the Latin Catholic practice, whereas others use either unleavened bread or wafers or ordinary (leavened) bread, depending on the traditions ...
Communion setting at an ELCA service: an open Bible, both unleavened bread and gluten-free wafers, a chalice of wine, and another with grape juice A congregation kneeling during the Eucharistic distribution. The manner of receiving the Eucharist differs throughout the world.
The photos of a communion wafer with a large red smudge on it started popping up on social media and religious websites in October. Those who shared the images made an extraordinary claim: The ...
A mother superior figure looks on as the nuns giggle, and it is revealed that it was her that substituted the hosts for potato chips in the box where communion wafers are kept, called a tabernacle.
The oublie was, in its basic form, composed only of grain flour and water—just as the communion wafer was. [13] It took until the 11th century, when the Crusades brought new culinary ingredients to Western Europe, for flavorings such as orange blossom water to be added to oublies; however, locally sourced honey and other flavorings may have ...
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