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Chemical decomposition, or chemical breakdown, is the process or effect of simplifying a single chemical entity (normal molecule, reaction intermediate, etc.) into two or more fragments. [1] Chemical decomposition is usually regarded and defined as the exact opposite of chemical synthesis. In short, the chemical reaction in which two or more ...
The decomposition of food, either plant or animal, called spoilage in this context, is an important field of study within food science. Food decomposition can be slowed down by conservation. The spoilage of meat occurs, if the meat is untreated, in a matter of hours or days and results in the meat becoming unappetizing, poisonous or infectious.
Decomposition in animals is a process that begins immediately after death and involves the destruction of soft tissue, leaving behind skeletonized remains. The chemical process of decomposition is complex and involves the breakdown of soft tissue, as the body passes through the sequential stages of decomposition . [ 2 ]
Decomposition is often erroneously conflated with this process of external digestion, probably because of the strong association between fungi, which are external digesters, and decomposition. The term "decomposer" refers to a role in an ecosystem, not to a particular class or type of organism, or even to a specific capacity of those organisms. [5]
Yellow slime mold growing on a bin of wet paper. Biodegradation is the breakdown of organic matter by microorganisms, such as bacteria and fungi. [a] [2] It is generally assumed to be a natural process, which differentiates it from composting.
Americans are obsessed with a white Christmas and all the trimmings – snow, icicles, sleigh rides, frost on windowpanes, cuddling up by the fire, mittens, the North Pole. Christmas is a ...
The FBI director and former top Justice Department official has been taking criticism from Trump since Trump appointed him in 2017
For example, fractional distillation is used in oil refineries to separate crude oil into useful substances (or fractions) having different hydrocarbons of different boiling points. The crude oil fractions with higher boiling points: have more carbon atoms; have higher molecular weights; are less branched-chain alkanes