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2. List of soul foods and dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_soul_foods_and_dishes

   This is a list of soul foods and dishes.Soul food is the ethnic cuisine of African Americans that originated in the Southern United States during the era of slavery. [1] It uses a variety of ingredients and cooking styles, some of which came from West African and Central African cuisine brought over by enslaved Africans while others originated in Europe.

3. Cuisine of the Southern United States - Wikipedia

   en.wikipedia.org/wiki/Cuisine_of_the_Southern...

   The Gift of Southern Cooking: Recipes and Revelations from Two Great American Cook. Knopf, 2003. ISBN 0-375-40035-4. Neal, Bill. Bill Neal's Southern Cooking. University of North Carolina Press, 1989. ISBN 0-8078-4255-9. Neal, Bill. Biscuits, Spoonbread, and Sweet Potato Pie. University of North Carolina Press, 2003. ISBN 0-8078-5474-3. Neal, Bill.

4. Why 1970s Buffet Parties Should Inspire All Of Your Dinner ...

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   While there are many dinner party themes that are unique and nostalgic, the 1970s take the cake for feeling fun, retro, and a little bit over-the-top in the best way. At its core, though, it can ...

5. List of foods of the Southern United States - Wikipedia

   en.wikipedia.org/wiki/List_of_foods_of_the...

   Alabama Slammer – a cocktail made with amaretto, Southern Comfort, sloe gin, and orange juice, served in a Collins glass; Ale-8-One – made in Winchester, Kentucky; Barq's Root Beer – first made in Biloxi, Mississippi; Big Red – cream soda originally from Waco, Texas; Blenheim Ginger Ale; Bourbon – made in central Kentucky; Brownie ...

6. Cooking, Recipes and Entertaining Food Stories - AOL.com

   www.aol.com/food

   Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

7. Gather 'Round for These Southern Thanksgiving Menu Ideas - AOL

   www.aol.com/news/25-southern-thanksgiving-menu...

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8. American cuisine - Wikipedia

   en.wikipedia.org/wiki/American_cuisine

   Pork is the popular choice in 80% of Southern style barbecue and features in other preparations like sausages and sandwiches. For most Southerners in the antebellum period, corn and pork were staples of the diet. [90] Country sausage is an ingredient in the Southern breakfast dish of biscuits and gravy.

9. 50+ Easy Appetizers to Kick Off Your Easter Sunday Celebration

   www.aol.com/50-easy-appetizers-kick-off...

   On the other hand, for pre-dinner snacking, try one of the many cheesy options ahead like the easy baked brie, the festive goat cheese balls, or the cheesy asparagus tart. Of course, no Easter ...