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Dibotryon morbosum is a fungus that affects the genus Prunus. Included in this genus are multiple species of trees and shrubs, such as: Dibotryon morbosum infects are Prunus serotina (wild cherry trees), Prunus persica (peach trees), Prunus domestica (plum trees), and Prunus cerasus (sour cherry trees). [3]
The blight spreads through an infected tree, invading and colonizing the plant's roots, leaves, and trunk. As of 2020, neither the causal agent nor the spreading mechanism of the disease is known. [2] Research by the Citrus Research and Development Foundation posits the blight is caused by an endogenous plant pararetrovirus (EPRV). [3]
Citrus Black Spot has a large economic impact on many countries because the black blemishes make it undesirable for human consumption and therefore the infected fruit cannot be sold. This type of economic impact is felt most in Australia and South Africa where the disease has been present for a number of years. [37]
Alternaria leaf spot of rough lemon Alternaria citri: Alternaria stem-end rot Alternaria citri: Anthracnose = wither-tip Glomerella cingulata Colletotrichum gloeosporioides [anamorph] Areolate leaf spot Thanatephorus cucumeris = Pellicularia filamentosa Rhizoctonia solani [anamorph] Black mold rot Aspergillus niger: Black root rot Thielaviopsis ...
Citrus greening was first found in 2005 in the US and has cut the orange tree production in half [2] [3] Citrus greening disease [4] (Chinese: 黃龍病; pinyin: huánglóngbìng abbr. HLB) [5] is a disease of citrus caused by a vector-transmitted pathogen. The causative agents are motile bacteria, Liberibacter spp.
Significant variation in symptoms is seen between diseases, though some symptoms are expressed across species. On a macroscopic scale, plants infected with a X. fastidiosa-related disease exhibit symptoms of water, zinc, and iron deficiencies, [27] manifesting as leaf scorching and stunting in leaves turning them yellowish-brown, gummy substance around leaves, [27] fruit reduction in size and ...
Citrus exocortis is a disease of citrus plants, caused by the Citrus exocortis viroid (CEVd, Pospiviroid exocortiscitri). It can cause stunted growth and reduced yields in affected plants. The disease is also sometimes called "scalybutt". [1] CEVd can also infect tomato plants. The resulting disease is sometimes called "tomato bunchy top ...
As the leaves develop, they become increasingly distorted, and ultimately thick and rubbery compared to normal leaves. The color of the leaves changes from the normal green to red and purple, until a whitish bloom covers each leaf. Finally, the dead leaf may dry and turn black before it is cast off. Changes in the bark are less noticeable, if ...