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Weeknight meals and special occasions alike need this 2-ingredient Brussels sprouts and bacon recipe on the table! It's a simple side dish that will turn anyone into a Brussels sprouts fan.
Brussels sprouts with bacon are roasted on a sheet pan in a 450°F oven and finished with a sticky-sweet balsamic glaze. The crispy edges and smoky bacon take Brussels sprouts to the next level.
Brussels sprouts with bacon are roasted with maple syrup until crispy and caramelized for a holiday side dish that's quick and easy to make. The Brussels sprouts take on a nutty flavor during the roasting process, and the salty bacon is a delightful contrast with the sweet maple syrup.
Oven Roasted Brussels Sprouts with Bacon is easy and delicious! This three-ingredient side dish is perfect for holiday dinners or any weeknight meal. Re-pin this delicious recipe ASAP!
20 mins. Total Time: 20 mins. Servings: 4. Jump to recipe. I Bacon makes everything better— Brussels sprouts included! This 7-ingredient recipe will be a big winner on your Thanksgiving sides table for several key reasons: It's fast (20 minutes, tops), it's easy (we weren't kidding, it really has only 7 ingredients), and it's downright tasty!
Sunny Anderson's Pan-Roasted Brussels Sprouts with Bacon recipe takes the bitter green vegetable to salty-sweet heights, and you need only four ingredients.
Roasted Brussels Sprouts with Bacon and Balsamic are a fantastic side dish that is full of delicious flavor — caramelized, roasted Brussels sprouts, savory bacon, and tangy balsamic vinegar. Click HERE to save this recipe for Roasted Brussels Sprouts with Bacon and Balsamic to Pinterest! Crispy Brussels Sprouts with Bacon.