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  2. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    Italy is home to 395 Michelin star-rated restaurants. [14] [15] The Mediterranean diet forms the basis of Italian cuisine, rich in pasta, fish, fruits and vegetables. [16] Cheese, cold cuts and wine are central to Italian cuisine, and along with pizza and coffee (especially espresso) form part of Italian gastronomic culture. [17]

  3. 15 Iconic Foods You Have to Try When You Go to Italy - AOL

    www.aol.com/finance/15-iconic-foods-try-italy...

    4. Arancini, Palermo, Sicily. Arancini, meaning “little oranges,” are deep-fried rice balls filled with ragù, mozzarella, peas, and sometimes saffron. These delicious snacks originate from ...

  4. Italian cuisine - Wikipedia

    en.wikipedia.org/wiki/Italian_cuisine

    Clockwise from top left; some of the most popular Italian foods: Neapolitan pizza, carbonara, espresso, and gelato. Italian cuisine is a Mediterranean cuisine [1] consisting of the ingredients, recipes, and cooking techniques developed in Italy since Roman times, and later spread around the world together with waves of Italian diaspora.

  5. Category:Italian cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Italian_cuisine

    Afrikaans; Alemannisch; العربية; Aragonés; Asturianu; Azərbaycanca; تۆرکجه; বাংলা; 閩南語 / Bân-lâm-gú; Башҡортса ...

  6. Culture of Italy - Wikipedia

    en.wikipedia.org/wiki/Culture_of_Italy

    The works by Alessandro Manzoni, the leading Italian Romantic, are a symbol of the Italian unification for their patriotic message and because of his efforts in the development of the modern, unified Italian language; his novel The Betrothed was the first Italian historical novel to glorify Christian values of justice and Providence, and it is ...

  7. The surprising secret history of one of Italy’s favorite foods

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    Today, polenta is believed to be Italy’s most popular staple food after pasta and pizza. At its core it remains a humble communal dish, but during the WWII years was eaten mainly out of ...

  8. A craving for good food flips gender roles in Italy

    www.aol.com/craving-good-food-flips-gender...

    Cooking is a huge part of culture and family life in the European nation. Dinner rarely comes from a drive-thru or a box, with residents of the nation preferring freshly-made meals.

  9. Cuisine of Abruzzo - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Abruzzo

    In 2012, a bottle of Trebbiano d'Abruzzo ranked No. 1 in the top 50 Italian wine awards. [61] The region's principal wines are: Montepulciano d'Abruzzo (red) Cerasuolo d'Abruzzo; Trebbiano d'Abruzzo, the region's wine white. In 2012, Trebbiano d'Abruzzo topped 50 Italian wines. [62] [63] Other wines are Montonico, Pecorino, Passerina, and ...

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